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BIOCHEM
TOPIC 1: Carbohydrates
1.20 Glycolipids and Glycoproteins: Cell Recognition
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Glycolipid
Lipid molecule that has one or more carbohydrate (or carbohydrate derivative) units covalently bonded to it.
Glycoprotein
Protein molecule that has one or more carbohydrate (or carbohydrate derivative) units covalently bonded to it.
