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Created by
Isabelle Boucher
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Cards (36)
Hypertonic
High
salts
Hypotonic
Low
salts
Isotonic
Same
concentration
Total magnification
Objective lens
x
eyepiece
Millimetre to micrometer
X 1000
Diffusion
Movement of
molecules
from
high
to
low
concentration
Molecules
passively
transport with
kinetic
energy
Facilitated diffusion
For
larger
and
charged
molecules that are to
big
to diffuse
Use
channel
and
carrier
proteins
channel proteins
Shaped to allow
particular
molecules in
Carrier proteins
changes
shape to allow molecules across membrane
Active transport
Movement of
molecules
from
low
to
high
concentration across a membrane
carrier
proteins
Endocytosis
Move
large
quantities of material into cell Uses
vesicles
to transport material
Exocytosis
Move
large
quantities of material
out
of cell
phagocytosis
Type of
endocytosis
Cells
engulf
target particle
Membrane forms around it
Normally when body gets
rid
of
virus
Osmosis
Movement of
water
molecules across a
partially
permeable
membrane from
high
to
low
concentration
Prokaryote
No
nucleus
Bacteria
Eukaryote
Any organism consisting of
one
or
more
cells
Nucleus
Humans
Photypic classification
Rods
Spirals
Spheres
Oxygen requirements for growth
aerobes
- need oxygen
Obligate
aerobes
- at least 20% oxygen
Anaerobes
- no oxygen
Faculative
aerobes
- with or without
Binary fission
Reproduction
DNA
replicates
Walls
divide
Separate
Homeostasis
Maintaining relatively
constant
internal
environment
Body
temperature
Blood
ph
Blood
glucose
levels
Respiration
Glucose
+
oxygen
=
water
+
carbon
dioxide
ATP
Universal
energy
current
Processes that need ATP
Active transport
Cell
division
Movement
ATP to ADP
Hydrolysis
Exothermic
+
water
ADP to ATP
Condensation
reaction
ā
water
Temperature control
Homeostasis
how homeostasis works
Change
in
optimum
point
Receptors
detect change
Informs the
coordinator
- send information to
effector
Effector
creates a
feedback
mechanism
Monosaccharides
Simplest
carbohydrate
Monomers
Disaccharide
When
two
monosaccharides bond during
condensation
reaction
Glycosidic
bond formed
Polysaccharide
When
larger
number of
monosaccharides
form
glycosidic
bond
Complex
carbohydrate
Glucose
Main source of
energy
Six
carbon
monosaccharide -
hexose
Glycosidic
bonds
Starch
Mixture of
two
polysaccharide
Proteins
Large
polymers made from
long
chains of
amino
acids
Involved in all
cellular
functions
Growth
Repair
fats
Lipids
Energy
store
Insulation
Protection
Triglycerides
Made from
glycerol
and
fatty acids
In
fats
and
oils
involved in energy
storage
and
supply
Glycerol
connected to
fatty
acid by
ester
bond
Formed by
condensation
reaction between
gylcerol
and three
fatty
acid chains
insoluble
Induced fit
Enzyme
slightly
changes
shape to match
substrate