Hospital methods to reduce pathogens:
• Regular hand washing – all staff/visitors
• Gloves if handling likely sources of pathogens e.g. wounds, high risk patients, equipment
• Clean or dispose of equipment between patients
• Proper equipment storage
• Regular equipment cleaning
• Dirty laundry – wash at 60°C or above
• Scheduled/regular cleaning of surfaces
• Proper maintenance – hospital: heating ventilation, air conditioning
• Minimise unnecessary traffic/personnel
• Isolation of patients with known pathogenic microorganisms