1.1

    Cards (190)

    • What are the two main types of proteins mentioned in the study material?
      Globular and fibrous proteins
    • How do fibrous proteins differ from globular proteins in terms of solubility?

      Fibrous proteins are insoluble in water, while globular proteins are soluble
    • What structural feature of fibrous proteins contributes to their strength and toughness?

      The presence of many cross-linkages forming long fibers
    • What is keratin, and where is it found?
      Keratin is a fibrous protein found in hair
    • What is the composition of a single collagen fiber?

      A single collagen fiber consists of three identical polypeptide chains twisted around each other
    • What type of bonds link the polypeptide chains in collagen?

      Hydrogen bonds
    • What is the primary function of globular proteins?

      Globular proteins have many different functions, including enzymes and hormones
    • What is haemoglobin, and how many polypeptide chains does it consist of?

      Haemoglobin is a globular protein consisting of four folded polypeptide chains
    • What is the biuret test used for?

      The biuret test is used to test for the presence of proteins
    • What color change indicates a positive result in the biuret test?

      The color change from blue to purple indicates a positive result
    • What happens to the color of the biuret test at low protein concentrations?

      The color change is difficult to detect by eye at low protein concentrations
    • How can the biuret test be used semi-quantitatively?

      By comparing the intensity of purple in two identically treated solutions
    • What is the purpose of using a colorimeter in the biuret test?

      To measure the absorbance of the purple biuret for estimating protein concentration
    • What wavelength filter is used in the colorimeter for the biuret test?

      A yellow filter at 580 nm is used
    • What is required to measure the actual concentration of proteins quantitatively?

      A biosensor is needed to measure the actual concentration
    • What are the roles of proteins based on their molecular shape?
      • Fibrous proteins: structural functions (e.g., in bone)
      • Globular proteins: diverse functions (e.g., enzymes, antibodies, hormones)
    • Match the polysaccharide with their components.
      1. Glycogen - Glucose
      2. Phospholipid - Glycerol, fatty acid, phosphate
      3. Haemoglobin - Amino acids
      4. Cellulose - β-glucose
    • What is the structure of the polypeptides in fibrous proteins?

      Polypeptides are in parallel chains or sheets
    • What is the significance of the iron-containing group in haemoglobin?

      The iron-containing group, haem, is essential for oxygen transport
    • How does the structure of collagen contribute to its function in tendons?

      The twisted structure of collagen provides strength and toughness needed in tendons
    • What is the basic unit that forms polypeptide chains in proteins?
      Amino acids
    • What type of bond joins amino acids in a polypeptide chain?
      Peptide bonds
    • What is the primary structure of a protein?

      The sequence of amino acids in a polypeptide chain
    • How can a change in the sequence of amino acids affect a protein?

      It can alter the protein's properties
    • What is a condensation reaction in the context of protein formation?

      It involves the removal of a water molecule to form a peptide bond
    • What stabilizes the α-helix secondary structure of proteins?

      Hydrogen bonds between the -CO and -NH groups
    • What is the β-pleated sheet in protein structure?

      A less common secondary structure that is sheet-like and stabilized by hydrogen bonds
    • What determines the tertiary structure of a protein?

      The interactions between different R groups of the amino acids
    • What is the quaternary structure of a protein?

      A complex structure formed by more than one polypeptide chain
    • What are fibrous proteins characterized by?

      Long, thin molecules that are insoluble in water
    • Give an example of a fibrous protein.

      Keratin
    • What is a characteristic of globular proteins?

      They are usually spherical and soluble in water
    • What is the test for protein?
      Add copper (II) sulphate and sodium hydroxide
    • What does the biuret test indicate?

      The presence of peptide bonds in a protein
    • What happens to the color intensity in the biuret test with increasing protein concentration?

      The intensity of the purple color increases
    • What is a dipeptide?

      A compound formed from two amino acids joined by a peptide bond
    • What is the significance of the R group in amino acids?

      It determines the unique properties of each amino acid
    • What is a zwitterion?

      An amino acid that has both a positive and a negative charge at pH 7
    • What is the process of atherosclerosis?

      It involves the deposition of atheroma in the arteries, restricting blood flow
    • What are triglycerides primarily used for?

      Energy reserves
    See similar decks