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Diet
Food tests
Carbohydrates
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Carbohydrates make up around
5%
of body mass
Carbohydrates are a
fuel source
for
immediate energy
release via
respiration
Carbohydrates contain
carbon
,
hydrogen
, and
oxygen
in the ratio of
1:2:1
always. An example of this is
glucose
Starch
are made of
large
insoluble
molecules. They are
Polysaccharides
Sugars are made of
small
molecules. They are called Monosaccharides
How do plants store excess carbohydrates?
Starch
How do animals store excess carbohydrates?
Glycogen
How do you test for Carbohydrates?
The
Iodine
test
What is the Iodine test?
Take a
5ml
sample of food
Add a few drops of
Iodine-solution
If
starch
is present it will change from
orange-brown
to
blue-black
What is the test for glucose?
The
Benedicts
test
What is the Benedicts test?
Set a
water bath
to
75
degrees centigrade
Take a
5ml
sample of food
Add
10 drops
of
Benedicts solution
Place it in the
water bath
for
10 minutes
If
sugars
are present it will change colour from
Blue
to
Green or Yellow
depending on the
concentration of glucose