Resource management

• Why is there a rising demand for food in the UK?

  Due to a growing population and changing consumer preferences
• What are the challenges associated with the rising demand for food in the UK?

  Ensuring sufficient supply to meet future demand
• What types of products are often imported due to climate unsuitability?

  Bananas and strawberries
• How do supermarkets influence food imports?

  By competing on price, driving the import of cheaper goods
• What percentage of greenhouse gas emissions is believed to come from agriculture?

  About 10%
• What environmental concern is raised by importing food from overseas?

  It increases carbon emissions
• What is the call to action regarding food consumption in the UK?

  To buy local and eat seasonal
• How has the UK agriculture sector changed since the 1960s?

  It has become highly industrialized
• What percentage of the UK workforce is involved in agriculture?

  Just over 1.1%
• Why is it important to be aware of the challenges and opportunities related to food demand?

  To ensure sustainable food supply and address consumer needs
• How do consumer preferences affect the variety of food available in supermarkets?

  They drive demand for more exotic and diverse products
• What role do technological advances play in agriculture?

  They increase efficiency and reduce labor needs
• What are the economic implications of food imports on local farmers?

  They can reduce local farmers' income and market share
• Which regions have the highest calorific intake?

  Areas such as the USA and parts of Europe.
• What is the calorific intake in regions like the USA and Europe?

  They have an intake exceeding 3,600 calories per day.
• What are some reasons for the increase in global food consumption?

  Population increase, improving development levels, better transportation, and industrialization of agriculture.
• How does population increase affect food consumption?

  It leads to more demand for and consumption of food.
• How does improving development levels influence food consumption?

  People have more disposable income and can afford to buy more food.
• What role does transportation play in food availability?

  It improves the availability of foods out of season.
• How does industrialization of agriculture affect food supply?

  It creates more food, lowering costs and making it more accessible.
• What factors can cause variations in food supply around the world?

  • Large populations
  • investment in technology
  • drought
  •  physical AVAILABILITY of food-  depends on how much they produce, store and trade
  • ACCESS to food- High food prices mean that those on low incomes will be unable to buy enough food.
  • Access to land to grow food and poor transport systems can also limit access to food.
  • STABILITY of the food supply- If the supply of food over time is consistent- climate and wars can alter this
• How do countries with high-income economies (HICs) and newly emerging economies (NEEs) increase food output?

  They invest in agricultural machinery and farming technology.
• What challenges do sub-Saharan African countries face in food production?

  Drought, unreliable rainfall, and lack of education and investment.
• What does food security mean?

  Having access to affordable, safe, and plentiful food.
• What does the food security index measure?

  It measures global food security indicators like food stocks, nutrition, and political stability.
• Where are the highest levels of food insecurity found?

  In sub-Saharan Africa.
• What is a food surplus?

  Producing more food than needed.
• What is famine caused by?

  Widespread shortages of food.
• Who is most affected by rising food prices?

  Low-income countries (LICs) with fast-growing populations.
• What environmental issues can arise from overgrazing and deforestation?

  Soil erosion and removal of topsoil.
• Why is the continued supply of food critical?

  To meet the needs of the world's population.
• How can climate affect food production?

  Extreme temperatures and rainfall can hinder crop production.
• What can a lack of water lead to in terms of food supply?

  Desertification and increased food scarcity.
• How are pests and diseases affecting agriculture?

  They are moving due to warming temperatures, impacting crops and livestock.
• How does conflict affect food availability?

  It can lead to fewer crops being available.
• What is the impact of poverty on farmers?

  Poor farmers cannot afford technology like fertilizers or pesticides.
• How does technology affect agricultural yields?

  Without technology, yields remain low, while improved technology increases productivity.
• What are the key factors affecting food supply globally?

  • Physical factors: climate, water availability, pests, and diseases
  • Human factors: conflict, poverty, and technology access
  • Economic factors: investment in agriculture and food prices
• What are the consequences of food insecurity?

  • Famine
  • Undernutrition
  • Social unrest
  • Soil erosion
• What are the main reasons for food insecurity in sub-Saharan Africa?

  • Drought and unreliable rainfall
  • Lack of education and training
  • Insufficient investment in agriculture