4.1 - Structure of the Cell Membeane

Cards (21)

  • plasma membrane
    all membranes around and within cells
  • Cell surface membrane
    membrane that surrounds cells
  • role of cell surface membrane
    allow certain conditions to be established inside and outside the cell
    forms boundary between cell and its environment so controls what enters and leaves the cell
    partially permeable
  • molecules that make up the cell surface membrane
    phospholipids
    proteins
    cholesterol
    glycolipids
    glycoproteins
  • role of membrane around organelles
    acts as a barrier between organelle and cytoplasm dividing cell into different compartments
    partially permeable
  • what phospholipids formulae in the cell membrane
    a bilayer:
    hydrophilic heads point outwards attracted by water on both sides,
    hydrophobic tail points inwards repelling water so water soluble substances aren't allowed through it
  • what moves through phospholipid bilayer
    lipid soluble substances
    small substances
  • function of phospholipids in membranes
    allow lipid soluble substances to enter and leave the cell
    prevent water soluble substances entering and leaving the cell
    make membrane flexible and self-sealing
  • proteins in membranes
    scattered in the bilayer like a mosaic
  • proteins on the surface of bilayer
    give mechanical support
    act as receptors to detect chemicals from other cells
  • proteins in the bilayer
    proteins channels: water filled tubes that let water soluble ions through
    carrier proteins: bind to ions and large molecules and change shape to move them across the membrane
  • functions of proteins in membranes
    provide support
    allow active transport
    act as receptors
    help cells adhere together
    channels transporting water soluble substances
  • cholesterol
    a type of lipid
  • function of cholesterol in membranes
    hydrophobic so prevents loss of water and dissolved ions
    add strength
    helps cell maintain shape
    make membrane less fluid at high temperatures
    bind to tails of phospholipids to pull them closer together so limit their movement so membrane is more rigid
  • what are glycolipids made up of
    a carbohydrate covalently bonded to a lipid
  • function of glycolipids in membranes
    carbohydrate portion extends from bilayer into watery environment and acts as a receptor for specific chemicals
    act as recognition sites
    help maintain stability
    help cells attach to each other to form tissues
  • what are glycoproteins made up of
    carbohydrate chains attached to extrinsic proteins on the outer surface
  • function of glycoproteins in membranes
    act as recognition sites
    act as receptors for hormones and neurotransmitters
    help cells attach to one another so form tissues
    allows cells to recognise one another
  • permeability of cell membranes
    most molecules don't diffuse across easily because they aren't soluble in lipids, are too large, have the same charge as proteins channels or are polar so can't pass through non-polar hydrophobic tails of lipids
  • fluid mosaic structure
    describes how molecules are arranged in the cell membrane
    fluid: phospholipid molecules can move relative to one another so membrane is flexible
    mosaic: proteins embedded in bilayer vary in shape, size and pattern and are scattered throughout bilayer
  • functions of membranes in cells
    control entry and exit of material in organelles
    separate organelles from cytoplasm so specific metabolic reactions take place within them
    provide internal transport system
    isolate enzymes that might damage cell
    provide surfaces where reactions can happen