Cards (42)

    • What are enzymes primarily made of?
      Proteins
    • What is the role of the active site in an enzyme?
      The active site binds to a specific substrate
    • What term describes the shape of the active site that matches the substrate?
      Complementary shape
    • What happens when an enzyme and substrate bind together?
      They form an enzyme-substrate complex
    • What is the original model of enzyme action called?
      Lock and key model
    • How does the induced fit model differ from the lock and key model?
      The active site changes shape to fit the substrate
    • What is the function of enzymes in chemical reactions?
      They act as biological catalysts
    • How do enzymes affect activation energy?
      They lower the activation energy required for a reaction
    • What is the effect of temperature on enzyme activity?
      Increasing temperature increases the rate of reaction until the optimum temperature
    • What happens to enzyme activity after reaching the optimum temperature?
      Enzyme activity decreases as temperature continues to rise
    • What causes the decrease in enzyme activity at high temperatures?
      The bonds holding the enzyme's tertiary structure break
    • What is denaturation in the context of enzymes?
      Change in the shape of the active site
    • How does pH affect enzyme activity?
      Extreme pH levels disrupt ionic bonds in the enzyme
    • What is the optimum pH for most body enzymes?
      pH 7
    • What happens to enzyme activity as pH moves away from the optimum?
      The rate of reaction decreases
    • What is the limiting factor for enzyme concentration when substrate concentration is low?
      Substrate concentration
    • What happens when all enzyme active sites are occupied?
      The reaction rate levels off
    • What are the factors affecting enzyme action?
      • Temperature
      • pH
      • Enzyme concentration
      • Substrate concentration
    • What is the process of enzyme action from substrate binding to product formation?
      1. Substrate binds to the active site
      2. Enzyme-substrate complex forms
      3. Reaction occurs
      4. Product is released
      5. Enzyme is unchanged and can catalyze further reactions
    • How do enzyme concentration and substrate concentration graphs differ in explanation?
      • Enzyme concentration: More active sites available increases reaction rate
      • Substrate concentration: More substrate particles available increases reaction rate
    • What is the significance of the terms 'complementary' and 'specific' in enzyme action?
      • Complementary: Refers to the shape matching between enzyme and substrate
      • Specific: Refers to the ability of an enzyme to bind to only one substrate
    • What is the role of enzymes in metabolic reactions?
      • Catalyze reactions in respiration
      • Facilitate digestion in the small intestine
    • What is the energy profile of a reaction with and without an enzyme?
      • Without enzyme: Higher activation energy
      • With enzyme: Lower activation energy
    • What happens to the enzyme's active site during denaturation?
      • The active site changes shape
      • It becomes non-complementary to the substrate
    • What is the effect of increasing temperature on enzyme activity up to the optimum?
      • Rate of reaction increases due to higher kinetic energy
    • What is the effect of extreme pH on enzyme activity?
      • Disrupts ionic bonds in the enzyme's tertiary structure
      • Changes the shape of the active site
    • What is enzyme inhibition?
      It is the slowing or prevention of enzyme activity by molecules other than the substrate.
    • What is the relationship between enzyme concentration and substrate concentration at saturation point?
      • At saturation, increasing substrate concentration does not increase reaction rate
      • Enzyme concentration becomes the limiting factor
    • What are enzyme inhibitors?
      They are molecules that can slow or prevent enzyme activity.
    • What are the two types of enzyme inhibitors?
      • Competitive inhibitors
      • Non-competitive inhibitors
    • How do competitive inhibitors function?
      They compete with the substrate to bind to the active site of the enzyme.
    • What happens when a competitive inhibitor binds to the active site?
      It blocks the active site, preventing the substrate from binding.
    • What are non-competitive inhibitors?
      They do not bind to the active site and have a different shape than the substrate.
    • Where do non-competitive inhibitors bind?
      They bind to the allosteric site of the enzyme.
    • What effect do non-competitive inhibitors have on the active site?
      They cause the active site to change shape, making it non-complementary to the substrate.
    • Can the effects of non-competitive inhibitors be permanent?
      Yes, the effects can be permanent or temporary/reversible.
    • What happens to the rate of reaction when most enzymes are bound by a non-competitive inhibitor?
      The rate of reaction will stop.
    • How can you identify competitive and non-competitive inhibitors on a rate of reaction graph?
      • Competitive inhibitors: Rate increases with substrate concentration and reaches the same endpoint as normal reactions.
      • Non-competitive inhibitors: Rate increases slightly but flatlines early, never reaching the same rate as normal reactions.
    • What happens to the rate of reaction with a competitive inhibitor when substrate concentration increases?
      The rate of reaction will still increase and eventually meet the same endpoint as a normal enzyme reaction.
    • What is the effect of increasing substrate concentration on a non-competitive inhibitor's rate of reaction?
      It has no effect on the rate of reaction.
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