Infection Control

Cards (17)

  • AMR
    antimicrobial resistance occurs when bacteria, viruses, fungi + parasites change over time + no longer respond to medicines
    =makes infections harder to treat
  • HCAIs
    healthcare-associated infections can develop either as a direct result of healthcare interventions like medical/surgical tratment/from being in contact w a healthcare setting
  • IPC
    infection prevention + control = practical, evidence-based approach preventing patients + health workers from being harmed by avoidable infections
  • MRSA
    Methicillin-Resistant Staphylococcus Aureus (MRSA) = type of bacteria that's resistant to several antibiotics
  • NSIs
    needle-stick injury
    occurs when a needle/other sharp instruments which has a patient's blood on it accidentally cuts someone else's skin
  • PPE
    Personal Protective Equipment
    mask, face visors, gloves + gowns
  • WHO
    World Health Organisation = specialised agency of the UN responsible for the international public healthWorld Health Organisation = specialised agency of the UN responsible for the international public health
  • Clinical Waste Bins Colours - Yellow & Orange
    yellow = infectious waste for disposal by incineration
    orange - infectius waste for disposal by treatment/incineration
  • Clinical Waste Bins Colours - Tiger
    yellow/black (tiger) = offensive/hygiene waste for disposal by deep landfill
  • Clinical Waste Bins Colours - Blue & Purple
    blue = medicinal waste for disposal by incineration
    purple = containing cytotoxi/cytostatic waste for disposal by incineration
  • Clinical Waste Bins Colours - Red

    anatomical waste for disposal by incineration
  • Chain of Infection - Infectious Agent
    microorganism that can cause harmful infections + cause illness
    common infections in care homes = respiratory like colds + flu + stomach bugs like norovirus + C.diff
  • Chain of Infection - Reservoir
    where the microorganisms live + grow
    this can be on a person e.g. in their respiratory tract/on equipment/enviro/food/water
  • Chain of Infection - Portal of Exit
    microorganisms needs to find a way out of the infected person so it can spread
    ways out can be from sickness + diarrhoea + thru the nose + mouth from sneezing + coughing
  • Chain of Infection - Mode of Transmission
    once the microorganiss r out it can spread from one person to another by hands/on equipment/ by air via coughing/contact w bodily fluids
  • Chain of Entry - Portal of Entry
    microorganisms need to find a way into another person
    this can be thru the eyes, mouth, hands, open wounds + any tubes put into the body like a catheter/feeding tube
  • Chain of Entry - Susceptible Host
    the person who is at risk of infection cos they r unable to fight the infection
    = could be residents, staff or visitors
    elederly ppl can have decreased immune systems + catch infections easier
    infections also spread quickly in care homes due to many residents living closely together