2.3 Cell membrane

Cards (22)

  • What are carbohydrate chains often used as in cell membranes?
    Receptors
  • What is the primary function of cell membranes?
    Controls what enters and exits the cell
  • What is another name for the cell membrane?
    Cell surface membrane
  • What surrounds most cell organelles?
    Cell membranes
  • What is the thickness of the phospholipid bilayer?
    About 7-10 nm thick
  • How are hydrophilic heads oriented in the phospholipid bilayer?
    Towards the water of tissue fluid
  • How do hydrophobic fatty acid chains orientate in the phospholipid bilayer?
    Away from the water
  • What is the accepted theory of cell membrane structure?
    The "Fluid Mosaic" model
  • What does "Fluid" refer to in the Fluid Mosaic model?
    Proteins can move laterally
  • What does "Mosaic" refer to in the Fluid Mosaic model?
    Close fitting arrangement of components
  • What is the function of membrane proteins?
    Create pores for water and chemicals
  • What do channel proteins do?
    Create pores for diffusion
  • What is the role of carrier proteins?
    Facilitated diffusion and active transport
  • What is a glycoprotein?
    A protein attached to a polysaccharide chain
  • What do glycolipids help with?
    Cell recognition
  • What stabilizes the cell membrane?
    Cholesterol
  • What is the effect of cholesterol on phospholipids?
    Reduces lateral movement of phospholipids
  • What are the main components of the cell membrane structure?
    • Phospholipid bilayer
    • Integral proteins
    • Extrinsic proteins
    • Carbohydrates
    • Cholesterol
  • What are the types of membrane proteins and their functions?
    • Channel proteins: Create pores for diffusion
    • Carrier proteins: Facilitate diffusion and active transport
    • Glycoproteins: Help in cell recognition and act as receptors
  • What are the roles of carbohydrates and cholesterol in the cell membrane?
    • Carbohydrates: Serve as receptors and aid in recognition
    • Cholesterol: Stabilizes the membrane and reduces movement
  • extrinsic proteins are on the surface or partially
  • intrinsic proteins completely span the membrane