Save
Hospitality and catering
Section 1 - hospitality & catering provision
Save
Share
Learn
Content
Leaderboard
Share
Learn
Created by
Ris Pearson
Visit profile
Cards (96)
What is one advantage of using media in business?
Guides for
website creation
View source
How can businesses lower energy and water usage?
Implementing various environmental
strategies
View source
What are the impacts of technology in accommodation?
Use of
self-service
appliances
Touch-screen
check-in machines
Reduced
number of staff
Reduced workload
More environmentally friendly
Increased
customer satisfaction
View source
What is a benefit of cashless payments for customers?
Convenient
payment method
View source
What is one feature of contactless payment systems?
Use of
mobile phones
and
cards
View source
How do loyalty cards benefit businesses?
Encourages
customer
return through points
View source
What do automatic payment systems do in car parks?
Process
payments
after
a
time
period
View source
What are the benefits of technology for customers and businesses?
Simple to use
Quick access to information
Easy payment methods
Apps for
orders
and bookings
View source
What are the functions of software in record-keeping?
Record bookings accurately
Maintain
stock levels
Send alerts for
low stock
Process sales efficiently
View source
What are the three basic elements of any business?
Labour costs
,
materials costs
,
overheads
View source
How is gross profit calculated?
Sales minus
cost of goods sold
View source
If a business sells items for £12,000 and costs £6,000, what is the gross profit?
£6,000
View source
What is the national minimum wage?
Regularly reviewed by the
government
View source
What are some extra benefits employees may receive?
Sick pay
,
annual leave
,
pension scheme
View source
What are the three basic costs for businesses?
Labour costs
Materials costs
Overheads
View source
What do overheads include for a business?
Regular bills like
rent
and
utilities
View source
How does a business calculate net profit?
Sales
minus all
costs
View source
What happens if a business's costs exceed its sales?
It incurs a
loss
View source
What skills can work experience help you gain?
Relevant skills
for employment
Open communication
Problem-solving skills
View source
Why is gaining work experience beneficial?
Shows skills to
potential employers
View source
What is the importance of communication skills in hospitality?
Helps in open and honest
interactions
View source
How does work experience benefit jobseekers in hospitality?
Puts them ahead of other
applicants
View source
What does it mean if a business is making a loss?
It means
expenses
exceed
revenue
.
View source
What might a business do to make a profit?
Increase sales or
decrease
costs.
View source
What are the benefits of gaining work experience in hospitality?
Demonstrates skills to
employers
Builds relevant experience
Enhances
communication
and
problem-solving
skills
Provides a competitive edge in job applications
View source
What types of qualifications can be gained for hospitality and catering?
Hospitality and Catering, Food Preparation,
CIDESCO
.
View source
What is the purpose of a contract in employment?
It explains
position
, hours,
pay
, and conditions.
View source
What are the advantages of full-time contracts?
Fixed holidays
and
sick pay
Salary and pension scheme
More
job security
View source
What are the advantages of part-time contracts?
Flexibility
of working hours
Good for those with other commitments
Usually receive
sick pay
and holiday pay
View source
What are the advantages of temporary contracts?
Good for
busy students
Flexible hours available
View source
What are zero-hours contracts?
No guaranteed work
Flexible for
employees
Ideal for those needing extra income
View source
What does the Working Time Regulations 1998 state about working hours?
A worker cannot work over
48
hours a week.
View source
What happens if shifts are cancelled with less than 24 hours' notice?
Employee
can claim a
day's pay
.
View source
What are the roles within the Kitchen Brigade?
Management
oversees employees
Food and Beverage Manager
oversees departments
Housekeeping Manager
oversees cleaning staff
View source
What is the role of a Food and Beverage Manager?
Oversees food and beverage
departments
.
View source
What skills are essential for Front of House staff?
Good
communication
and problem-solving skills.
View source
What are the responsibilities of a Chambermaid?
Prepare
bedrooms
for guests
Change bedding and towels
Replace used
toiletries
View source
What does a Cleaner do in hospitality?
Cleans
public areas
Includes
vacuuming
,
mopping
, and dusting
View source
What are the duties of Maintenance staff?
Fix minor
issues
and
equipment
Handle building repairs and maintenance
View source
What is the role of a Caretaker?
Responsible for building and
grounds
Arrange
repairs
and provide emergency cover
View source
See all 96 cards