Population: All of the organisms of one species living in a habitat
Community: The populations of different species living in a habitat
Ecosystem: A community plus its physical environment, including abiotic factors such as temperature and light levels.
Biome: An area with similar climatic conditions, containing many distinct habitats and communities.
Abiotic Factors: Non-living components that affect an ecosystem, e.g., water, sunlight, soil type, climate, pollution.
A change in any environment can have a knock-on effect
All ecosystems are inter-dependant on each other
Biotic Factors: Living things that can affect an organism's ability to survive and reproduce.
Adaptations allow organisms to survive
Structural adaptations affect the body structure of an animal such as fur colour, blubber layers in cold environments and large surface area to volume ratios in hot areas
Behavioural adaptations affect how an organism behaves to stimuli such as migration
Functional adaptations are things inside an organism that can be related to processes such as metabolism and reproduction such as producing little sweat or slowing down metabolisms during hibernation
Food Chains show what is eaten in an environment
Food Chains always start with a producer
Producers are usually green plants and algae that are then eaten by a primary consumer
Energy is transferred through the food chain when organisms are eaten
Populations of prey and predators go in cycles, with the population of one species increasing and the other decreasing
Environmental changes affect the distribution of organisms
Environmental changes can include availability of water, temperature changes and atmospheric gases changes
Energy from the sun causes water to evaporate from the sea and land (1)
Water can also evaporate from plants called transpiration
Warm water vapour is carried upwards by the rising air, condensing to form clouds (2)
Water falls as precipitation and provides fresh water for plants and animals before draining back into the sea (3)
Carbon Dioxide is removed from the atmosphere through photosynthesis
During respiration, some carbon is returned to atmosphere
Carbon can move through the food chain as fats and proteins
Animals produce waste that is broken down and eaten by microorganisms who release Carbon Dioxide when they respire
The amount of CO2 released depends on how much organic matterdecomposes
Combustion of materials also returns carbon dioxide to the atmosphere
Rate of decay is affected by temperature, oxygen and water availability and the number of decay organisms
Biogas is made from anaerobic decay of waste. It is used to generate electricity but has to used straight away as it cannot be stored
Batch generators make biogas in batches and are manually loaded up with waste
Continuous generators make biogas all the time and it is produced at a steady rate
More waste is being produced which results in the loss of biodiversity
Sewage and toxins from industry pollute water sources
Toxins are used in farming and lots of nuclear waste is buried affecting the land
Smoke and acidic gases can pollute the air
Sulphur Dioxide causes acid rain
Gases in the atmosphere act as an insulater, preventing the Earth from becoming too hot
Higher temperatures result in thermal expansion and rising sea levels from melting ice caps