Control of blood glucose concentration

    Cards (16)

    • What hormone is used to control blood glucose concentration?
      Insulin
    • What is the role of insulin in blood glucose control?
      It triggers cells to take up glucose
    • What are the two types of diabetes mentioned?
      Type 1 and Type 2 diabetes
    • How does type 1 diabetes affect insulin production?
      The pancreas does not produce enough insulin
    • How does blood glucose concentration differ in a person with type 1 diabetes after a meal?
      It rises and stays high due to insufficient insulin
    • What do people with type 1 diabetes do when their blood glucose rises too much?
      They inject themselves with insulin
    • How does type 2 diabetes affect the body's response to insulin?
      The body cells stop responding to insulin
    • What dietary change is often recommended for type 2 diabetes management?
      A controlled level of carbohydrates
    • What is a major risk factor for type 2 diabetes?
      Obesity
    • What happens to blood glucose concentration between meals?
      It may fall too low
    • What hormone is released when blood glucose concentration falls?
      Glucagon
    • What effect does glucagon have on liver cells?
      It triggers conversion of glycogen to glucose
    • How do insulin and glucagon interact in blood glucose regulation?
      They form a negative feedback cycle
    • What is homeostasis in relation to blood glucose concentration?
      • Maintaining constant blood glucose levels
      • Involves insulin and glucagon
      • Essential for energy release by cells
    • What are the treatments for type 1 and type 2 diabetes?
      Type 1 Diabetes:
      • Insulin injections
      • Blood glucose monitoring

      Type 2 Diabetes:
      • Controlled carbohydrate diet
      • Regular exercise
    • Describe the effects of insulin and glucagon on blood glucose levels.
      • Insulin lowers blood glucose by promoting uptake
      • Glucagon raises blood glucose by converting glycogen to glucose
      • They work in opposition to maintain balance