Evolution suggests that all organisms are descended from a common ancestors as a result of the process of mutation and natural selection, leading to speciation
Phylogenetic groups
organisms grouped according to their evolutionary history
those who interbreed and produce fertile offspring are grouped as a species
species with features in common are grouped to form a genus
organisms grouped together in progressively larger groups create a hierarchy
Taxonomic groups (descending order)
kingdom
phylum
class
order
family
genus
species
Features of taxonomic classification
A hierarchy i.e. large groups containing smaller groups
no overlap between groups
organisms share a common evolutionary history
Characteristics used to define a given group are homologous features which are used to put organisms into their appropriate groups:
similar biological structures
details of embryonic developments
shared biochemistry e.g. metabolic pathways, protein structure/ amino acid sequence
genetic sequencing
Binomial systems
Genus species
organisms belonging to different species are not able to interbreed to produce fertile offspring
5 kingdoms
all organisms can be placed into a kingdom
4 contain eukaryotic organisms whilst the 5th contains prokaryotes- bacteria
animalia
plantae
fungi
protocista
prokaryotea
Kingdom Animalia
include 5 classes of vertebrates (mammals, birds, reptiles, amphibians, fish) and invertebrates (insects, arthropods, molluscs)
animals are eukaryotic and multicellular
no cell walls
cannot make food (heterotrophs)
have muscles and nervous systems
Kingdom plantae
includes flowering plants, conifers, ferns, mosses, liverworts
eukaryotic and multicellular
cells have cell walls made of cellulose
most have stem, leaves and roots
most possess chlorophyll and photosynthesise (autotrophs)
a few are modified to a parasitic way of life
Kingdom fungi
includes filamentous fungi and yeast
single celled fungi called yeast
eukaryotic but multicellular fungi don't have separate cells, nuclei are dotted around in the tissue
walls of fungal cells contain chitin
all fungi feed by extracellular digestion, secreting enzymes onto food and absorbing the soluble products
most feed on dead material (saprophytes)
some are parasitic
Kingdom protocista
includes single cells protozoans e.g. amoeba, plasmodium, algae and sponges
taxonomic dustbin
group is based on ancestry and evolutionary relationships
cells are eukaryotic but show diversity of cell types
feed in a variety of ways
Kingdom prokaryotea
includes bacteria and single celled prokaryotic organisms
cells are smaller than eukaryotes
most feed by extracellular digestion, secreting enzymes and absorbing soluble product
most feed on dead material
cyanobacteria are photosynthetic
reproduce by binary fission but can reproduce sexually
Types of variation
continuous
discontinuous
Continuous variation
controlled by 2 or more separate gene pairs
polygenic
e.g. height, eye colour, intelligence
polygenic traits are not expressed as absolute or discrete characters
show a range of values
traits are quantitative
frequencies of measured traits form normal distribution
environmental factors may have a major impact on the phenotype
Discontinuous variation
characteristics that show separate/discrete categories or classes
normally shown on a bar chart or pie chart
e.g. ABO blood groups
no intermediate types
cannot be measured in units, all qualitative
strong genetic factor, the environment will have no effect
normally coded for by one or two genes
Evolution and natural selection
organisms generally produce a large number of offspring of which only a few survive to reproduce
individual members of the species and their offspring differ from each other
individuals who do survive are those which posses the genes providing greatest adaptation to the environment i.e. survival of the fittest
Natural selection operates on a population level; there may be a range of alleles within a population
If changes in the environment provides a selection pressure in favour of certain alleles then natural selection can occur:
variation of phenotypes will be present in the population as a result of random mutations
organisms which posses these advantageous alleles or genotypes may be more likely to survive
surviving organisms can reproduce and pass on their advantageous alleles to their offspring
there is an increase in frequency of the alleles for the beneficial characteristics
If enough genetic changes occur then a group of organisms may become reproducibility isolated: i.e. no longer reproduce to produce fertile offspring thus becoming a separate species
Cause of variation: independent assortment
How variation is produced: produces different combinations of maternal and paternal chromosomes
Cause of variation: crossing over
How variation is produced: produces new combinations of alleles
Cause of variation: gene mutation
How variation is produced: a change in the order of the nucleotide bases of a gene may alter the amino acid sequence in the protein
Cause of variation: random fertilisation
How variation is produced: which pair of gametes fuses during fertilisation is a matter of chance and totally random
Cause of variation: environmental factors
How variation is produced: the expression of genes may be affected by factors such as diet, disease or temperature during development. mutagenic agents may cause gene mutations in tissues which grow abnormally
Different types of natural selection
stabilsing selection
directional selection
Stabilising selection
occurs when the environment is not changing
natural selection favours organisms with alleles for characteristics towards the middle of the range
organisms with alleles for the extremes are less likely to survive
a similar range of characteristics are passed down
Directional selection
occurs when the environment is changing; selects for organisms with alleles for an extreme phenotype
overtime preferable allele is selected and increases
directional selection results in a change in the range of phenotypes until a new optimum is establishes
Disease
introduction of an unfamiliar pathogen
devastating effects on populations with little variety in the population (e.g. monocultures)
e.g. potato blight
populations normally contain varied organisms which may survive the pathogen due to the alleles they posses
organisms survive, reproduce and pass alleles to future generations
Competition
within a species (intraspecific) or different species (interspecific)
plants: competition for light, CO2, space, water
animals: competition for food, water, sexual partners, territory
Speciation
development of a new species
occurs when a gene flow stops between 2 populations where it previously existed
results from natural selection affecting a population to such an extent that the varieties produced can no longer interbreed to produce fertile offspring
Allopatric speciation
occurs when a population is separated geographically e.g. different islands or impenetrable barriers e.g. mountains/rivers
different populations may be exposed to different selection pressures
different alleles may be selected for different environments slowly leading and eventually to the development of different species
Sympatric speciation
occurs when a population forms a new species in the same area as the parent
results from a change in habitat or a partioning of resources that are essential and may limit survival
in plants, changes in ploidy (chromosome number) may result in instant speciation as gametes are incompatible