Tools and Equipment in Preparing Desserts

Cards (32)

  • A type of food that is something sweet.
    Dessert
  • It is used to extract the core from the apple.
    Apple corer
  • It is used in the oven for baking single-serving desserts.
    Custard cups
  • It is used for icing, to pipe whipped cream, fill doughnuts, form pastries, and even pipe mashed potatoes.
    Decorating bag
  • It is used to manually mix and beat eggs.
    Eggbeater
  • For measuring dry ingredients.
    Measuring cup
  • For measuring liquid.
    Glass measuring cup
  • For measuring ingredients in small quantity.
    Measuring spoon
  • It is used for mixing ingredients.
    Mixing bowl
  • It is used to open a food tin.
    Cans, bottles, cartons opener
  • This is where fruits and vegetables can be cut.
    Cutting board
  • It is used when temperatures must be kept below boiling.
    Double boiler
  • It is used to fill jars.
    Funnels
  • It is used to grate.
    Graters
  • It is often referred to as cook's or chef's knife.
    Kitchen Knives
  • It is used to prepare salad greens, vegetables and fruits.
    Fruit and salad knife
  • It is used to level off ingredients.

    Spatula
  • It is used to section citrus fruits.
    Citrus knife
  • It is used to core, peel, and section fruits and vegetables.
    Paring knife
  • They are practical for opening food packages, cutting tape or string to package foods or simply to remove labels or tags from items.
    Kitchen shears
  • It is used to blend or scrape the food from the bowl.
    Scraper
  • It is used to spoon liquids over foods and to lift foods.
    Spoons
  • It is used to measure heat intensity.
    Temperature Scales
  • It is used to scrape vegetables, such as carrots and potatoes, and to peel fruits.
    Vegetable peeler
  • It is used for whipping eggs or batter.
    Whisks
  • It is used for creaming, stirring, and mixing.
    Wooden spoons
  • It is used for baking food in the oven.
    Baking pan
  • They may refer to a small electrical appliance.
    Equipment
  • It is used to liquefy all kinds of food.
    Blenders
  • It is used for mixing, beating, kneading, and whipping ingredients.
    Electric mixer
  • It is used for refrigerating food and another for freezing.
    Refrigerators/Freezers
  • It is used for cooking food.
    Range