Lifestyle & risk

Cards (126)

  • What essential substances do animals require to survive?
    Oxygen and carbon dioxide
  • How do small organisms meet their transport needs?
    Through diffusion due to large surface area
  • What happens to the surface area to volume ratio as organism size increases?
    It decreases
  • Why does diffusion become insufficient in larger organisms?
    Because diffusion distance increases and metabolic rate rises
  • What system do larger organisms have for transport?
    A mass transport system
  • What are the features of a mass transport system?
    1. A network to move through (e.g., vessels)
    2. A medium for movement (e.g., blood)
    3. Controlled direction for substance movement
    4. Maintenance of speed through heart contraction
  • What type of molecule is water?
    A polar molecule
  • Why is water considered a polar solvent?
    It can dissolve many biological molecules
  • What do hydrogen bonds between water molecules create?
    Cohesion and adhesion
  • What is the significance of water's high heat specific capacity?
    It minimizes temperature fluctuations in living things
  • What do arteries carry?
    Oxygenated blood to body tissues
  • Why do arteries have a small lumen?
    To maintain high blood pressure
  • What is the function of smooth muscle in arteries?
    To control diameter through contraction and relaxation
  • What do veins carry?
    Deoxygenated blood to the lungs
  • Why do veins have a large lumen?
    To minimize resistance to flow
  • What are the characteristics of capillaries?
    • Very small to fit between cells
    • Narrow lumen
    • Thin endothelium (one cell thick)
  • What are the main components of the heart?
    1. Four chambers: right atrium, left atrium, right ventricle, left ventricle
    2. Four main blood vessels: pulmonary vein, aorta, vena cava, pulmonary artery
    3. Atrioventricular and semilunar valves
    4. Tendinous chords and septum
    5. Coronary arteries
  • What occurs during atrial systole?
    Atria contract, forcing blood into ventricles
  • What happens during ventricular systole?
    Ventricles contract, blood leaves the heart
  • What occurs during cardiac diastole?
    Atria and ventricles relax, pressure decreases
  • What is atherosclerosis?
    The hardening of arteries due to plaque
  • What causes atheroma formation?
    Damage to the endothelium of arteries
  • What is the result of plaque build-up in arteries?
    Narrowing of the artery and restricted blood flow
  • What are the risk factors for atherosclerosis?
    • Genetics
    • Age
    • Diet
    • Gender
    • High blood pressure
    • High cholesterol levels
    • Smoking
    • Physical inactivity
    • Obesity
  • How can the risk of cardiovascular disease be reduced?
    By stopping smoking and exercising regularly
  • What triggers the conversion of prothrombin to thrombin?
    Thromboplastin released from platelets
  • What does thrombin catalyze?
    The conversion of fibrinogen into fibrin
  • What is thrombosis?
    Blood clotting to prevent blood loss
  • What forms the framework for a blood clot?
    A network of fibrin fibers
  • What is energy balance?
    The balance of calories consumed and burned
  • What happens if more calories are burned than consumed?
    It leads to weight loss
  • How is BMI calculated?
    • Divide body mass in kilograms by height in meters squared
    • Compare the value to a chart for classification
  • What does a BMI value below 18 indicate?
    The individual is underweight
  • What does a waist-to-hip ratio above 1 suggest?
    A health risk for heart disease
  • What are carbohydrates made of?
    Carbon, hydrogen, and oxygen
  • What are the types of saccharides?
    1. Monosaccharides: simple sugar monomers
    2. Disaccharides: two monosaccharides
    3. Polysaccharides: many monosaccharides
  • What does a value below 18 indicate in BMI?
    Individual is underweight
  • What does a value above 30 indicate in BMI?
    Individual is obese
  • How does waist-to-hip ratio relate to heart disease risk?
    A value above 1 suggests a health risk
  • What are the three types of saccharides?
    • Monosaccharides
    • Disaccharides
    • Polysaccharides