Gilchrist and Nesberg's study on Motivation

Cards (20)

  • What is the main focus of the study by Gilchrist and Nesberg?
    How food deprivation affects perception
  • How does motivation influence perception according to the study material?
    It can increase the attractiveness of things
  • What was the aim of the study conducted by Gilchrist and Nesberg?
    • To investigate if food deprivation affects perception
    • To understand how motivation influences perception
  • What type of experiment did Gilchrist and Nesberg conduct?
    Lab experiment
  • How many university students participated in the study?
    26 university students
  • What sampling method was used in the study?
    Volunteer sampling
  • How were the participants allocated to groups in the study?
    Random allocation of groups
  • What were the two groups in the study by Gilchrist and Nesberg?
    • One group deprived of food for 20 hours
    • Control group not deprived of food
  • How long were participants deprived of food in the study?
    20 hours
  • What did participants have to do with the food pictures shown to them?
    Adjust the lighting to match brightness
  • How long was each food picture displayed to participants?
    15 seconds
  • How many times were participants tested during the study?
    Three times
  • What was the main finding regarding participants' perception of food pictures?
    Perceived food as brighter when deprived
  • How did the control group perceive the food pictures?
    Did not perceive food as brighter
  • What conclusion can be drawn from the study about hunger?
    • Hunger increases perceptual sensitivity
    • Hunger affects perception of food-related pictures
  • What is one strength of the study by Gilchrist and Nesberg?
    • Support from similar studies
    • Validity increased by consistent results
  • What did Sanford's study find regarding food deprivation and perception?
    Longer deprivation led to seeing food
  • What is a major ethical issue in studies involving food deprivation?
    • Participants may feel uncomfortable
    • Deprivation of food and water is unethical
  • Why is the study not representative of everyday life?
    Participants judged pictures, not real food
  • What is a limitation of the study's applicability to real-world situations?
    • Judging pictures is not realistic
    • Results may not apply to actual hunger