Transport in animals- bio

Cards (25)

  • Function of plasma:
    Transports:
    1. Blood cells and ions
    2. Nutrients such as glucose and amino acids from small intestine
    3. Metabolic waste products to kidney
    4. Hormones from endocrine glands
    5. Carbon dioxide to lungs for removal
  • Structure of red blood cells:
    1. Biconcaved shape
    2. No nucleus
    3. Contains haemoglobin
    4. Flexible
  • Functions of red blood cells:
    1. Transport oxygen from the lungs
    2. Biconcave shape increases surface area to volume ratio and increases the absorption and release of oxygen
    3. No nucleus means there is more space for more haemoglobin to be stored
    4. Flexibility allows it to flow easily through blood capillaries
  • Phagocytes:
    • Phagocytes can engulf and destroy foreign particles like bacteria
    • Phagocytosis is the process by which a white blood cell engulfs and destroys foreign particles like bacteria
  • Lymphocytes:
    Lymphocytes produce antibodies that
    • destroy disease-causing organisms like bacteria and viruses
    • cause bacteria to clump together for easy ingestion by phagocytes
    • bind to toxins produced by bacteria, making them harmless
  • Blood clotting (by platelets):
    • When the skin is cut, the damaged platelets release an enzyme
    • This enzyme activates the production of another enzyme that converts soluble fibrinogen to an insoluble fibrin thread
    • The fibrin thread form a mesh that entangles the red blood cells to form a clot
    • The clot seals up the wound, preventing excessive loss of blood and preventing bacteria from entering the bloodstream
  • Valves prevent backflow of blood and keep the blood flowing in one direction.
  • Arteries:
    The blood vessels that carry blood away from the heart
    • Away from the heart
    • Blood is rich in oxygen (except pulmonary artery)
    • Narrow lumen
    • Thicker, more muscular wall
    • No valves
  • Vein:
    • Into the heart
    • Blood is poor in oxygen (except pulmonary vein)
    • Wider lumen
    • Thinner, less muscular wall
    • Valves present to prevent backflow
  • Tissue fluid:
    • Tiny spaces between tissue cells contain a colourless liquid
    • Dissolved food substances and oxygen diffuse from the blood in capillaries into the tissue fluid and then into the cells
    • Metabolic waste products diffuse from the cells into the tissue fluid and then through the blood capillary walls into the blood 
  • Capillaries:
    • Link arteries to veins
    • Blood changes from oxygenated to deoxygenated
    • Wider lumen
    • One cell thick walls
    • No valves
  • Single circulation of fish:
    • From the heart, arteries carry the blood to the gills where the blood takes up oxygen
    • The arteries that leave the gills carry oxygenated blood to the body
    • The veins collect blood from the capillaries around the body cells
    • By the time the blood enters the veins, it is deoxygenated
    • The veins carry the deoxygenated blood back to the heart
  • Pulmonary circulation:
    • Blood flows from the main circulation of the body to the heart
    • It then flows to the lungs and back to the heart
    • From the heart, the pulmonary arteries carry the blood to the lungs
    • Oxygenated blood is returned to the heart by the pulmonary veins
  • Systemic circulation:
    The circulation of blood around the body
    • Oxygenated blood leaves the left side of the heart through the arteries
    • Veins carry the blood from all parts of the body back to the right side of the heart
  • Advantages of a double circulation:
    • Blood entering the lungs is at a lower pressure compared to blood leaving the heart. This ensures that the blood flows more slowly through the lungs, allowing sufficient time for the blood to be well oxygenated before it is returned to the heart
    • The heart pumps oxygenated blood at high pressure to the rest of the body so oxygenated blood is distributed to the body tissues more quickly. This helps to maintain the high metabolic rate
    • A four chambered heart ensures that oxygenated blood is separated from deoxygenated blood
  • Atria:
    • Have thinner muscular walls than the ventricles
    • This is because the atria only force blood into ventricles that lie directly below them and this does not require high pressure
  • Ventricle:
    • The ventricles have thicker muscular walls than the atria
    • This is because the ventricle have to pump blood to the body
    • The left ventricle has a thicker muscular wall than the right ventricle
    • This is because the left ventricle has to pump blood around the body, this requires high pressure
    • The right ventricle only pumps blood to the lungs, which are close to the heart
  • Septum:
    • The septum prevents the mixing of deoxygenated blood in the right side with the oxygenated blood in the left side
    • If mixed, the amount of oxygen carried to the tissue cells is reduced
  • Path of blood:
    1. Right atrium
    2. Tricuspid valve
    3. Right ventricle
    4. Semilunar valve
    5. Pulmonary artery
    6. Lungs
    7. pulmonary vein
    8. Left atrium
    9. Bicuspid valve
    10. Left ventricle
    11. Semilunar valve
    12. Aorta
    13. Body
    14. Vena Cava
  • A person’s blood pressure can be measured by an instrument called a sphygmomanometer
  • One way to monitor the activity of the heart is to perform an electrocardiogram
  • Main arteries of the body:
    Leaving the heart:
    • Pulmonary arteries from right ventricle
    • Aorta from the left ventricle
    From aorta:
    • Arteries to the head, neck and arms
    • Hepatic artery to the liver
    • Renal arteries, one to each kidney
  • Main veins of the body:
    Blood is returned to the heart by the main veins:
    • Pulmonary veins bring blood from the lungs to the left atrium of heart
    • Superior vena cava returns blood from the head, neck and arms to the right atrium
    • Inferior vena cava runs upwards, parallel to the aorta and bring blood to the right atrium
    Inferior vena cava collects blood from various veins from the lower parts of the body
    • Renal vein bringing blood from the kidneys
    • Hepatic vein bringing blood from the liver
  • Coronary heart disease:
    • Fatty substances such as cholesterol and saturated fats is deposited on the inner surface of coronary arteries
    • This narrows the lumen of arteries and increases the blood pressure within them
    • This increases the risk of a blood clot being trapped in the artery, which is called a thrombus 
  • Risk factors for heart disease:
    1. Smoking
    2. Unhealthy diet
    3. Stress
    4. Lack of exercise
    5. Gender
    6. Genetic factors
    7. Age