Lecture 1

Cards (12)

  • covalent bonds
    electron is shared, serve as basic link in organic compounds, relatively permanent, strongest bonds in biomolecules are non polar covalent bonds
    common elements: C, N, H, O, P, S
  • Ionic bonds
    electron is donated, charge-charge interactions, organic, carboxyl and amino groups carry/ form ionic bonds
  • H Bonds
    partially charged atoms attract each other, polar covalent compounds, interact, partially negative and partially positive atoms interact, oxygen and nitrogen are the most common en atoms in H bonds
  • Weak non polar interactions
    van der waals: result from transient dipoles that form within non-polar groups
    hydrophobic interactions: non polar groups cluster together in aq solutions
  • Non polar covalent bonds
    atoms have identical or very similar electronegativity, the electrons are shared equally and no atom has a charge
  • polar covalent bonds
    the atoms differ in electronegativity. electrons spend more time around the more en atom, giving it a partial negative charge, other atoms have a partial positive charge
  • H bonds important
    essential for protein structure, binding of enzymes to their substrates
    hold the DNA double helix together
    Individual H bonds are weak, but collectively they can exert great strength
  • H bonds and properties of water
    Responsible for the unique properties of water
    1. cohesiveness/adhesiveness
    2. high heat capacity
    3. high heat of vaporization
    4. expansion upon freezing
    5. versatility as a solvent
  • van der waals interactions
    caused by induced electrical interactions between closely approaching atoms
    strength depends on the size of the atoms and their distance
    bigger electron clouds form stronger interactions
    atoms need to be about 0.2nm apart
  • Bronsted acid/ base theory
    Bronsted acid = carboxyl groups and phenolic hydroxyl groups
    conjugate base are different types of amino acid groups
    A) proton donor
    B) proton acceptor
  • Strong acid
    dissociates completely when dissolved in water
    ex: HCl and H2SO4
  • Weak acid
    only partially dissociates when dissolved in water
    ex: acetic acid and other carboxylic acids