electron is shared, serve as basic link in organic compounds, relatively permanent, strongest bonds in biomolecules are nonpolar covalent bonds
common elements: C, N, H,O,P, S
Ionic bonds
electron is donated, charge-charge interactions, organic, carboxyl and amino groups carry/ form ionic bonds
H Bonds
partially charged atoms attract each other, polar covalent compounds, interact, partially negative and partially positive atoms interact, oxygen and nitrogen are the most common en atoms in H bonds
Weak non polar interactions
van der waals: result from transient dipoles that form within non-polar groups
hydrophobic interactions: non polar groups cluster together in aq solutions
Non polar covalent bonds
atoms have identical or very similar electronegativity, the electrons are shared equally and no atom has a charge
polar covalent bonds
the atoms differ in electronegativity. electrons spend more time around the more en atom, giving it a partial negative charge, other atoms have a partial positive charge
H bonds important
essential for protein structure, binding of enzymes to their substrates
hold the DNA double helix together
Individual H bonds are weak, but collectively they can exert great strength
H bonds and properties of water
Responsible for the unique properties of water
cohesiveness/adhesiveness
high heat capacity
high heat of vaporization
expansion upon freezing
versatility as a solvent
van der waals interactions
caused by induced electrical interactions between closely approaching atoms
strength depends on the size of the atoms and their distance
bigger electron clouds form stronger interactions
atoms need to be about 0.2nm apart
Bronsted acid/ base theory
Bronsted acid = carboxyl groups and phenolic hydroxyl groups
conjugate base are different types of amino acid groups
A) proton donor
B) proton acceptor
Strong acid
dissociates completely when dissolved in water
ex: HCl and H2SO4
Weak acid
only partially dissociates when dissolved in water