Photosynthesis is a reaction where light energy is used to split water molecules through photolysis to combine hydrogen with carbon dioxide to produce glucose
Oxygen is a waste product of photosynthesis and is released into the atmosphere
The rate of photosynthesis is determined by carbon dioxide concentration, light intensity, and temperature
Chloroplast is the site of photosynthesis and is adapted with stacks of thylakoid membranes called grana containing chlorophyll and stroma containing enzymes for the light-independent stage
Two stages of photosynthesis:
Light-dependent reaction: electrons are excited by chlorophyll in thylakoid membranes, generating ATP and reduced NADP
Light-independent reaction (Calvin cycle): uses ATP and reduced NADP to produce glucose
Limiting factors of photosynthesis include light intensity, CO2 concentration, and temperature
Respiration:
Aerobic respiration releases carbon dioxide and reunites hydrogen with oxygen to produce energy
Anaerobic respiration occurs without oxygen
Glycolysis is the first step, producing pyruvate, NADH, and ATP
Krebs cycle oxidizes glucose to produce CO2, ATP, reduced NAD, and reduced FAD
Oxidative phosphorylation in the electron transport chain synthesizes ATP
In oxidative phosphorylation:
Reduced coenzymes carry hydrogen ions and electrons to the electron transport chain
Electrons are passed through redox reactions, moving hydrogen ions across the inner mitochondrial membrane
ATP is produced using ATP synthase
Hydrogen atoms combine with oxygen to produce water
Theoretical yield of 38 ATP molecules per glucose molecule in respiration, but in reality, this is rarely achieved due to membrane leakiness
Respiratory substrates include carbohydrates, lipids, and proteins
Respiratory quotient (RQ) can determine the respiratory substrate being used
Different substrates have different RQ values: carbohydrates (1.0), lipids (0.8), proteins (0.9)
Anaerobic respiration occurs when oxygen is low, allowing glycolysis to continue
In mammals, pyruvate is converted to lactate to reoxidize NADH
Yeast and plants use alcoholic fermentation to continue glycolysis