Save
Biology
Required Practical : Effects of Osmosis on Plant Tissue
Save
Share
Learn
Content
Leaderboard
Share
Learn
Created by
Gospel
Visit profile
Cards (14)
Why do we peel the potato before the experiment?
The skin can affect
osmosis
View source
What tool is used to produce potato cylinders?
Cork borer
View source
What length should the potato cylinders be trimmed to?
Approximately
three
centimeters
View source
Why is it important to use cylinders of the same diameter?
To ensure
consistent
surface area for
osmosis
View source
What is the first step after preparing the potato cylinders?
Measure the
length
and
mass
of each cylinder
View source
What is the purpose of using distilled water in the experiment?
It contains no
dissolved substances
View source
How long should the potato cylinders be left in the solutions?
Overnight
View source
What should be done after removing the potato cylinders from the solutions?
Gently
roll
them on paper
towel
View source
What is the equation for calculating percentage change?
Percentage change = (
change in value
/ original value) × 100
View source
What does the graph of percentage changes in mass or length against sugar solution concentration show?
Mass
changes
with
varying sugar concentrations
View source
What does it mean when the graph crosses the x-axis?
No change in mass occurs at that
concentration
View source
What does the concentration at which the graph crosses the x-axis indicate?
Approximate concentration
inside the cell
View source
What are the steps to investigate the effect of osmosis on plant tissue?
Peel the potato to remove skin.
Use a
cork borer
to create cylinders.
Trim cylinders to
approximately
3 cm
.
Measure length and mass of each cylinder.
Place cylinders in test tubes with different solutions.
Leave
overnight
for osmosis to occur.
Remove and roll on paper towel.
Measure length and mass again.
Calculate
percentage change
in length and mass.
View source
What are the effects of osmosis on potato cylinders in different solutions?
In
distilled
water: Gains mass (water enters).
In
concentrated
sugar
solution
: Loses mass (water exits).
At
equilibrium
: No change in mass (equal concentrations).
View source