Chap 3

Cards (47)

  • Main sources of risk in manual tasks:
    • Work area design and layout
    • Nature, size, weight, or number of things handled
    • Systems of work
    • Environment in which the manual task is performed
  • Work area design and layout can impose awkward postures on workers, leading to risks like bent and twisted positions with raised shoulders
  • Loads can be a source of risk due to the amount of muscular effort needed to handle them
  • Risk factors related to loads:
    • Size, shape, and weight of load
    • Difficulty in gripping loads
    • Unstable or unwieldy loads
    • Handling people or animals with unpredictable movements
  • Tools that are unsuitable for the task can increase the force required or promote sustained or awkward postures
  • Risk factors related to tools:
    • Weight of tools
    • Balance of tools
    • Handle design
    • Handle orientation
    • Shock loading and impact
    • Prolonged use of tools
    • Maintenance of tools
  • Systems of work can influence the physical and mental demands of a manual task
  • Risk factors related to systems of work:
    • Time constraints
    • Pace and flow of work
    • Ability for workers to influence workload or work methods
    • Level of resources and guidance
    • Consultation processes
    • Work roles and performance requirements
    • Staffing levels, skill mix, and shift arrangements
  • Workplace environment can also pose risks, including cold environments, high temperatures, humid environments, wind, slippery and uneven floor surfaces, obstructions, and lighting levels
  • Arm movements using the shoulder should be performed at between hip and shoulder height
  • Tasks requiring considerable muscular effort or use of the body for leverage should be performed at hip height and no higher
  • Items used in manual tasks should be:
    • In front of the worker
    • Between waist and shoulder height
    • Close to the midline of workers and oriented towards the worker
    • On the worker’s preferred side
    • Positioned within comfortable reaching distance
    • Positioned to avoid double handling and moving loads manually over long distances
  • Displays and controls should be positioned to encourage comfortable head and neck postures, comfortable hand and arm reach, and efficient use
  • Seated tasks should have seating with:
    • Adjustable seat height and angle
    • Contoured backrest with a lumbar curve
    • Swivel action
    • Rounded seat edges
    • A footrest or foot ring on drafting or higher chairs
  • A seated work position is best for:
    • Work that requires fine manipulation, accurate control, or placement of small objects
    • Close visual work that requires prolonged attention
    • Work that involves operating a foot pedal
  • Workers carrying out standing tasks should be provided with:
    • A chair, stool, or support to alternate between sitting and standing
    • A footrest to allow standing with either foot raised
    • Suitable floor covering to cushion hard floors
  • A standing work position is best when:
    • Handling large, heavy, or bulky loads
    • Forceful movements are required
    • Reaching is required
    • Movements away from the working position are frequent
    • There is limited space
  • Work areas should have enough space to accommodate workers, equipment, and operate safely
  • Examples of control measures for handling loads include:
    • Purchasing products in smaller loads for manual handling
    • Using handheld hooks or suction pads to move loads
    • Using grip devices adapted to the particular object
  • Hand tools should be designed to:
    • Be held in a neutral wrist or handshake position
    • Allow a comfortable grip span
    • Be well-balanced
    • Be suitable for use by either hand
    • Minimize muscular effort, particularly of the shoulder and wrist
  • Mechanical equipment may eliminate or reduce the need for manual lifting, carrying, or supporting items, animals, or people
  • Mechanical aids should be:
    • Designed to suit the load and work being done
    • Light as their function allows
    • Adjustable to accommodate a range of users
    • Easy to use
    • Located close to the work area
    • Supported by a maintenance program
    • Introduced with suitable instruction and training
  • Pushing loads is preferable to pulling to reduce lower back muscle work
    • Reduce effort to start, keep, and stop loads in motion
    • Use motorized equipment, slide sheets, and well-maintained trolleys
  • Handling people:
    • No worker should fully lift a person unaided
    • Controls should consider the health and safety of both the person being handled and the worker/s
    • Controls may include mobility risk assessment, using mechanical aids, and providing training
  • Handling animals:
    • Use mechanical devices or restraining aids
    • Assess the needs of the task and plan to avoid double-handling
    • Provide adequate resources for tasks requiring two or more people
  • Workload and pace should accommodate the physical demands of the manual task
    • Minimize multiple handling and improve work flow by organizing tasks efficiently
  • Key strategies for reducing physical strain in the workplace include:
  • Processing and packaging items in the same location or on the same workbench
  • Locating storage areas close to distribution areas
  • Changing the distribution of work across the workday or week to avoid high peak workloads
  • Using systems that minimize the need for storage and additional handling
  • Establishing realistic work rates by:
  • Allowing workers to control the pace for critical or physically demanding tasks
  • Providing adjustability in the line speed, such as reducing speed when conditions change
  • Providing buffers for material to be taken off-line, like 'holding' bins or benches off the main processing conveyor
  • Designing tasks for the working population by considering:
  • The range of human dimensions and capabilities such as height, reach, and weight
  • Adapting work systems to accommodate the health/fitness status of a worker or allocating them to other tasks if necessary
  • Considering factors like physical maturity, decreased physical capacity in older workers, gradual adjustment during recovery from injury or illness, and the impact of pregnancy on physical tasks
  • Implementing administrative control measures, including: