2.4.3

Cards (32)

  • What is a stock control diagram?
    • A stock control diagram illustrates the flow of stock (inventory) into and out of business over time.
  • The maximum stock level is the maximum amount of stock a business is able to hold in normal circumstances.
  • The reorder level is the level at which a business places a new order with its supplier.
  • The minimum stock level is also known as the buffer stock level and is the lowest level to which a business is willing to allow stock levels to fall.
  • The lead time is the length of time from the point of stock being ordered from the supplier to it being delivered.
    • The stock level line shows how stock levels change over the given time period
    • As stock is used up a downwards slope is plotted
    • When an order is delivered by a supplier the stock level line shoots upwards
  • What is buffer stocks?
    A quantity of goods or raw materials that are kept in case of stock shortages.
    • Buffer stocks can provide a  competitive edge  over rivals unable to meet demand.
  • How does buffer stocks provide stability in supply?
    • Stability in supply - Buffer stocks ensure that a business has stock to respond to unexpected demand.
  • How does buffer stocks provide competitive advantage?
    • A reliable supply of goods = business gains reputation for being able to meet customer needs.
  • How does buffer stock provide price stabilisation?
    • Helps prevent extreme price fluctuations as it helps market to avoid shortages which would result in rapid price increases.
  • How does buffer stock provide raw material security
    • Stock of raw materials mean that business depends on particular raw materials avoid disruption to their supply.
  • Disadvantage of buffer stocks
    • Costs - Expensive as it requires storage facilities & inventory management systems.
    • Risk of obsolescence - products become obsolete if demand rapidly declines.
    • Opportunity costs - BS ties up capital that would be invested in other areas of business.
  • Problems of holding too much stock
    • Storage costs (e.g. warehouse rental, security costs) will be higher than necessary.
    • The risk of spoilage and stock shrinkage will be increased, leading to increased costs.
  • Problems of holding too little stock
    • May run out of stock = production stoppages & higher unit costs related to underused capacity.
    • Rapid increase in demand may not be capable of being met = a loss of potential sales revenue.
  • What is JIT stock management
    • Just in Time (JIT) stock management is a process in which raw materials are not stored onsite
    • Stock is ordered as required, and delivered by suppliers 'just in time' for production.
    • Careful coordination is needed to ensure that raw materials and components are delivered by suppliers at the moment that they are to be used.
  • Advantages of JIT
    • Stockholding costs/ storage costs are minimised.
    • Close working relationships are developed with a small number of trusted suppliers.
    • Cash flow is improved as money is not tied up in stocks.
    • Unused storage space is available for productive use.
    • Teamwork is encouraged = employee motivation is likely to be improved.
  • Disadvantages of JIT
    • Bulk buying economies of scale  may not be possible.
    • Ability to respond to unexpected increases in demand is reduced.
    • Administrative costs related to frequent ordering are increased.
    • Unreliable suppliers (e.g. late or poor quality deliveries) can quickly halt production.
    • Significant changes to organisational structure  and production controls are required.
  • How does waste occur in a business?
    • Stock becomes obsolete unless used by a particular date
    • Perishable stock (food and medicines) that is not used before they deteriorate will need to be thrown away
    • Stock may be damaged as a result of poor storage conditions and may not be suitable for use in the production process
    • Allowing waste to go unchecked will increase the unit costs of production and reduce both efficiency and productivity
  • Minimisation of waste will depend upon nature of product. For perishable items, refrigeration & careful stock rotation can reduce waste.
  • Effective sales forecasting can help reduce wasted stock.
  • Competitive advantage from lean production
    • Less time required as production is organised efficiently.
    • Fewer materials used due to focus on waste reduction.
    • Less labour - lean production= capital intensive.
    • Space required for production is reduced due to JIT.
    • Small no of trusted suppliers work closely with business.
  • Lean production involves the minimisation of resources used in production.
  • Lower unit costs through waste minimisation = prices will be lower than offered by competitors.
  • Better quality of output is a result of supplier reliability & carefully managed production process.
  • Staff training & computer inventory management systems may reduce waste as there are fewer errors.
  • Ways to minimise waste - storage
    • Refrigeration & protection from damage.
    • Effective security.
    • Careful stock rotation.
  • Ways to minimise waste - planning
    • Diligent forecasting.
    • Staff training.
    • Computer stock control.
  • Ways to minimise waste - sales tactics
    • Reduce prices to encourage purchase.
    • Alternative uses for obsolete stock.
  • In a JIT System, a business holds no buffer stock.