Biology

Cards (100)

  • Define diffusion
    The net spreading out of particles from a high concentration to a low concentration.
  • Name 4 factors will speed up diffusion
    short diffusion distance, temperature, surface area, high conc gradient
  • Give an example of a biological system adapted for fast diffusion
    Alveoli ---> large diffusion gradient, thin walls, large surface area
  • Define osmosis
    Osmosis is the movement of free water particles from an area of high water potential to an area of low water concentration over a semi-permeable membrane
  • Dilute = ..... water concentration
    HIGH (many water molecules)
  • Concentrated = .... water concentration
    LOW (few water molecules)
  • Design an experiment to test osmosis in lettuce
    • Take 2 samples of lettuce.
    • Add distilled water to one watchglass
    • Add concentrated salt solution to a second watchglass
    • Measure the mass of one lettuce sample and place the lettuce in the distilled water
    • Measure the mass of the other lettuce sample and place the lettuce in the concentrated salt solution.
  • What is visking tubing?
    it is partially permeable - water can move through but not other substances
  • How do you use visking tubing?
    • Put mystery solution into 2 visking tubings (add bulldog clip to seal)
    • Weigh the visking tubings water
    • Place in known solutions (different concentrations of sugar solution)
    • Wait 40 minutes - complete questions below in this time
    Reweigh the visking tubing
    • Calculate % mass lost/gain
  • How can we improve the accuracy of using visking tubing?
    - More time - ensure osmosis has finished and reached equilibrium
    - Control temperature - water bath
    - Repeats
    - More of different concentrations
  • % change in mass formula
    change in mass/initial mass
  • Name the process that causes the change in the level of the water and the level of the
    sucrose solution.
    Osmosis
  • Characteristics of diffusion
    - against a concentration gradient
    - oxygen leaves the leaf
    - is passive
    - occurs in nature
    - involves the transport of solutes
    - particles move randomly
    - doesn't require a membrane
    - does not require cell energy for movement
    - movement from an area of high to low concentration
    - doesn't need water for movement
  • Characteristics of osmosis
    - involves a partially permeable membrane
    - involves water only
    - is passive
    - occurs in nature
    - always passes a membrane
    - does not require cell energy for movement
    - movement from an area of high to low concentration
    - particles move randomly
    - water moves down a concentration gradient
  • Characteristics of active transport
    - requires energy
    - uses carrier proteins
    - occurs in nature
    - involves the transport of solutes
    - always passes a membrane
  • Define turgid
    cell membrane and cytoplasm pressing against cell wall
    • in dilute solution
    water moved into cell by osmosis
  • Define plasmolysed
    cell membrane pulled away from cell wall, as cytoplasm decreased

    • in concentrated salt solution

    water moved out of cell by osmosis
  • Define hypotonic
    - Higher water concentration
    - Lower solute concentration
  • Define hypertonic
    - Lower water concentration
    - Higher solute concentration
  • Which substance moves by osmosis?
    Water
  • What happens to plant cells that take up water by osmosis, and what do you call the cell?
    Turgid
  • What happens to plant cells that lose water by osmosis, and what do you call the cell?
    Plasmolysed
  • Where is water absorbed by a plant?

    Root hair cells
  • What process requires water in plants?
    Photosynthesis
  • Where does photosynthesis happen?
    Chloroplasts
  • Which direction does water need to flow in? (it is a one way journey)
    Up through the roots
  • How do plants make sugar (glucose) ?
    As a product of photosynthesis
  • What does a plant need sugar for?
    Respiration
  • Where do plants store their excess sugar?
    In the roots as starch
  • Where is sugar needed in a plant?
    Everywhere - all cells that respire
  • Will sugar (in solution) flow in only one direction, or will it flow all over the plant?
    All over (through the phloem)
  • Characteristics of upper epidermis
    Transparent - lets light through
  • Characteristics of waxy cuticle
    Prevents water loss
  • Characteristics of palisade mesophyll
    Lots of cells tightly packed to hold as much chlorophyll as possible
  • Characteristics of spongy mesophyll
    Lots of air pockets to allow for gas exchange
  • Role of the xylem
    Transports water
  • Role of the phloem
    Transports food and mineral ions
  • Characteristics of xylem
    - solution moves up only
    - no end between cells
    - transports water and mineral ions
    - dead
    - lignin strengthens the walls which stops xylem collapsing in
  • Characteristics of phloem
    - transports sucrose and amino acids
    - alive
    - has a sieve plate
    - very few organelles (little bit of cytoplasm)
    - solution moves up and down
    - companion cells keep phloem alive
  • Define transpiration
    Transpiration is the evaporation of water at the surfaces of the spongy mesophyll cells in leaves, followed by loss of water vapour through the stomata.