A microbe is an organism that is too small to be seen with the unaided eye.
4 major groups of microbes: bacteria, virology, fungi, parasites
Microbes are 99% harmless and 1% harmful
Bacteriology is the study of bacteria
Virology is the study of viruses
Mycology is the study of fungi
Parasitology is the study of parasites
An example of bacteria is E. coli
An example of a virus is HIV, Covid-19, and Herpes
An example of fungi is yeast and mold
An example of parasites are protozoans and worms
Mold grows in cold environments
Yeast grows in heated environments
Mold is multicellular
Yeast is unicellular
ParasitesALWAYS causes harm to the host
There are four important roles of microbes: Key ecological roles, bioremediation, commercial uses, and applications in medicine
Key ecological roles are natural processes
Bioremediation are artificial processes
Commercial uses of microbes are involved in food and beverages
Applications of medicine are microbes used for medicine
Natural processes of microbes are decomposers of organic waste, photosynthesis, and nitrogen fixation
Bacteria and fungi are decomposers. They benefit humans by breaking downwaste and recycling elements back into nature
Cyanobacteria (bacteria) and algae (protozoa) do photosynthesis. They benefit humans by producing oxygen
Bacteria does nitrogen fixation. Bacteria capture free atmospheric nitrogen (n2). They benefit humans by producing nitrates which plants use for development
Nitrogen is a gas not useful or harmful to humans
n2 is accessible to bacteria in soil
Bioremediation are artificial processes developed by human needs
In bioremediation, certain bacteria can use pollutants (toxic waste) as an energy source or produce enzymes that break down toxic wastes
2 examples of bioremediation: oil spills and drain clogs
Bacteria are introduced into the ocean to remove toxic wastes from the ocean, such as oil spills
Bacterial enzymes are found in drain cleaners to remove clogs without adding harmful chemicals to the environment
By removing clogs, bacteria can use that source of energy
Bacteria and fungi are used for commercial uses
Bacteria makes dairy products, such as cheese and yogurt
Bacteria are used for cosmetic procedures, such as botox
Fungi yeast makes alcoholic beverages, such as wine and beer
Fungi yeast makes bread
Some microbes produce substances that are used today as antibiotics