Chemical bond is the force of attraction between two atoms, formed to achieve a more stable outer electronic configuration, following the doublet or octet rule
Types of bonds include:
Ionic or electrovalent bond
Covalent bond
Coordinate bond or dative covalent bond
Ionic or electrovalent bond is formed by the complete transfer of electrons between atoms in a compound, leading to the electrostatic attraction between oppositely charged ions
Factors affecting ionic bond formation include low ionization energy, high electron affinity, lattice energy, and electronegativity difference
Ionic bond formation is favored when the electronegativity difference is very high, leading to the formation of ionic compounds
Covalent bonds are formed by the sharing of electrons between atoms in a compound, with two main types:
Sigma bond (σ)
Pi bond (π)
Sigma bond (σ) occurs with an end-to-end or head-on overlap of atomic orbitals along their inter-nuclear lines
Pi bond (π) involves a side-to-side or lateral overlap of atomic orbitals away from the inter-nuclear axis of the atoms, being weaker and more reactive than sigma bonds
Hybridization is the mixing of atomic orbitals of different shapes and energies to form orbitals of equal energy, shape, and direction
Types of hybridization include:
sp hybridization
sp2 hybridization
sp3 hybridization
sp3d Hybridization
sp3d2 Hybridization
Examples of hybridization:
Sp3 hybridization (methane: CH4)
Sp2 hybridization (ethene: C2H4)
Sp hybridization (ethyne: C2H2)
Coordinate covalent bonds involve shared electron pairs donated by one of the bonded atoms, seen in important organic molecules like haemoglobin
Three types of chemical bonds:
Nonpolar covalent bond: electrons shared equally between atoms
Polar covalent bond: electrons shared unequally, resulting in partial charges
Ionic bond: one atom transfers electrons to another, forming oppositely charged ions
In compound formation, atoms transfer or share electrons to attain a noble gas configuration
Formation of multiple bonds:
Double bond: one sigma and one pi bond
Triple bond: one sigma and two pi bonds
Octet Rule:
Double bond corresponds to sp2 hybridization
Triple bond corresponds to sp hybridization
Expanded octet: e.g., PCl5 with more than 8 electrons in the valence shell
Deficient octet: e.g., BF3
Valence shell electron pair repulsion (VSEPR) theory:
Arrangement of electron pairs minimizes repulsion for stability
Methane (CH4) with sp3 hybridization has a bond angle of 109°
Ethene (C2H4) with sp2 hybridization has a bond angle of 120°
Ethyne (C2H2) with sp hybridization has a bond angle of 180°
Shapes of molecules:
Molecule shape affects behavior, e.g., odor, reactivity, taste, drug action
Enzyme-substrate interaction follows the "lock and key" hypothesis
Factors determining polarity of a molecule:
Electronegativity difference
Shape of the molecule
Intermolecular forces:
Van der Waals forces: predominant in nonpolar molecules
Hydrogen bonding: unique permanent dipole-dipole attraction between hydrogen and {N, O, F}
Hydrogen bonding is possible in HF, slightly possible in HCl, non-existent in HBr and HI
Strong hydrogen bonding in HF results in the associated nature of the molecules, accounting for liquid nature
Water behaves differently from other hydrides: H2O is liquid due to hydrogen bonding, while H2S, H2Se, and H2Te are gases
Ionic compounds dissolve in polar solvents but not in non-polar solvents: NaCl dissolves in water but not in ether
For a solute to dissolve in a solvent, the attraction between the solute particles and the solvent should be greater than the attraction between the solute particles
Candle wax does not dissolve in water due to strong hydrogen bonding, but dissolves in petrol
Water's high boiling point ensures it remains a liquid under normal conditions
Water has a high heat capacity, preventing rapid temperature changes and moderating climate changes
Water's high heat of vaporization enables it to absorb and store heat, aiding in cooling effects
Water has an unusual density, with maximum density at 4°C due to hydrogen bonding
Hydrogen bonding is responsible for the viscosity of liquids, with water being more viscous than benzene
Liquid surface tension is produced by hydrogen bonding, causing the 'skin effect' on the surface of liquids
Hydrogen bonding plays a role in determining the molecular conformation of proteins and nucleic acids
Isomerism is a condition where compounds of the same molecular formula can be represented by different structures
Structural isomers differ in the way the constituent atoms are connected
Chain isomerism differs in the chain type, like butane and 2-methylpropane
Positional isomerism differs in the placement of the functional group, like propanol
Functional isomerism differs in the functional group, like dimethyl ether and ethanol
Attachment is a strong reciprocal emotional bond between an infant and a primary caregiver