Biotechnology involves using live organisms or enzymes from organisms to produce products and processes useful to humans
Biotechnology includes processes like in vitro fertilisation, gene synthesis, DNA vaccine development, and gene correction
Two core techniques of modern biotechnology are genetic engineering and maintenance of sterile ambience in chemical engineering processes
Genetic engineering techniques include creation of recombinant DNA, gene cloning, and gene transfer
Recombinant DNA is replicating DNA created in vitro and transferred into host organisms
Herbert Boyer and Stanley N. Cohen developed recombinant DNA technology, allowing genetically engineered DNA molecules to be cloned in foreign cells
Recombinant DNA technology started in the early 1970s, enabling the transfer of genes between bacteria and the production of genetically modified organisms
Genetically modified crops can resist herbicides, insects, and diseases, increasing yield and reducing the need for chemical sprays
GMOs are organisms with genetically altered DNA, modified to meet human demands like food supply
Advantages of GMOs include increased food production, reduced pesticide use, and potential for nutrient enhancement
Disadvantages of GMOs include unknown long-term effects, potential creation of new allergens, and concerns about environmental and health impacts
Organic farming, which avoids chemical pesticides and fertilizers, has gained popularity due to concerns about GMOs
Applications of DNA recombinant technology in crop improvement include distant hybridization and development of herbicide-resistant and disease-resistant crops
rDNA is the most important tool used by genetic engineers, without which genetic engineering would not be possible
With rDNA, scientists can produce proteins in the laboratory, such as vaccines, human insulin, and human growth hormones
Before genetic engineering, insulin used to treat diabetes was isolated from pigs and cows
Biotechnology has had a positive impact on agriculture, enabling the production of genetically modified crops with higher quality, yield, and resistance to pests
Transgenic crops may lead to market instability, reduced export income, fewer product varieties, and unemployment due to overproduction
Genetically modified organisms may escape into the wild, upsetting the balance of ecosystems and causing a decrease in biodiversity
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GMO is modifying or altering genetic code
TRUE
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Modified rice with new genes that provide more beta carotene is safe for human consumption.
TRUE
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GMO's cannot resist disease, frost, and drought.
FALSE
TRUE or FALSE
Gene cloning is the process of isolating and making copies of a chromosome.
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Medicine, Fishing, and agriculture are the three major fields that uses biotechnology.
FALSE
What are the three major fields that uses biotechnology?
Medicine, Industrial, Agriculture
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Fungi are used in the mass production of insulin.
FALSE
TRUE or FALSE
Transgenic plants include induction of male sterility for plants.
TRUE
What is used in the mass production of insulin?
E.coli
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GMOs affect the body's immunity in some allergens.
TRUE
TRUE or FALSE
IVF is not an example of biotechnology.
FALSE
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Transgenic crops have been created that make some food taste better.
TRUE
TRUE or FALSE
Genetic engineering has certain long-term biological viability.
FALSE
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Biotechnology has never raised ethical questions.
FALSE
TRUE or FALSE
Before the birth of genetic engineering, insulin were isolated from pigs and cows.
TRUE
TRUE or FALSE
1950's is the pioneering year for the recombinant DNA.
FALSE
The pioneering year for the recombinant DNA.
1970's
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Recombinant DNA is made from joining DNA from one source.
FALSE
Recombinant DNA is made from different sources.
Enzyme that joins two pieces of DNA.
DNA ligase
The first human protein to be produced by genetic engineering.