Electromagnetic spectrum is a continuous spectrum of waves which includes the visible spectrum
at one end of the spectrum, the waves have a very long wave length and low frequency while at the other end the waves have a very short wavelength and high frequency
the properties of the electromagnetic spectrum: 1. they all transfer energy 2. they all are transverse wave 3. they all travel at 300.000.000 m/s. the speed of light in a vaccum (free space). 4. they can be reflected and refracted
types of electromagnetic radiation: radio waves, microwaves, infrared radiation, visible light, ultra violet radiation, x radiation and gamma rays
radio waves - used to transmit information from satellites or TV signals
microwaves - used by mobile phones and radar systems
infraredradiation - heaters use this type of radiation to warm up objects
infraredradiation - used in device like remote control and thermal cameras
microwaves - used to cook and heat food and also used for communications such as wifi and cellphones
radiowave have long wave length and short frequency
infraredradiation is sometimes called as ''heat radiation''
x-rays are used to see inside the body without cutting it open
gammarays are used in cancer treatment
Infraredradiation - used to see people on dark
microwave and infrared is used to cooking
radio wave, visible light and microwave is used in communicating
gamma rays is produced during nuclear radiation
microwave oven cook food much more quickly than normal ovens because the watermolecules in the food absorbs the microwave and becomes very hot. The food therefore cooks through out rather than just from the outside
x-rays is used to check for bones because x rays can pass easily through soft body tissue but cannot pass through bones. as a result, x rays pictures can be taken to check patients bone
it is important not to damage the ozone layer around the earth because the ozone layer in the earth's atmosphere absorbslarge quantities of the sun's UV radiation. The amount of ozone is decreasing due to pollution. this may lead to increase number of skin cancers in the future
food stays fresher for longer after it has been exposed to gamma rays because gamma rays have high penetrating rays and can cause damage to living cells. they can kill microorganisms so that food will keep for longer
x rays can cause cancer, precautions: lead screening
uv light can cause sunburn, blistering, skin cancer and blindness precautions: protective goggles/glasses and skin creams
infrared can cause skin burn, precautions: operate only over small distance
microwave can cause harm the brain, precautions: dont overuse the mobile phone
gamma rays can cause cancer, precautions: lead screens, boxes and aprons