Lab 4

• Microorganisms include bacteria, fungi (yeasts and molds), and algae, with viruses studied as non-cellular entities
• Fungi are eukaryotes with cells containing a distinct nucleus and genetic material, existing as unicellular to multicellular achlorophyllous organisms
• Yeasts, a type of unicellular fungi, are generally oval and larger than bacteria, while molds form visible masses called mycelia composed of long filaments (hyphae) that branch and intertwine
• Large multicellular fungi, like mushrooms, resemble plants but cannot carry out photosynthesis
• Fungi have practical applications in food production, pharmaceuticals, and bioremediation, showcasing their importance in various industries
• Understanding fungal biology and pathogenic fungi can aid in developing medical treatments or antifungal drugs, with insights gained from laboratory experiments contributing to this field