Waves

Cards (22)

  • Difference between longitudinal and transverse waves
    Transverse waves causes the medium to move, perpendicular to the direction of the wave & longitudinal waves caused the medium to move, parallel to the direction of the waves
  • The amplitude of a wave is the maximum displacement of a point on a wave away from its understood position
  • The wavelength of a wave is the distance from a point of one wave to the equivalent point to another wave
  • The frequency is the amount of waves that passes a point each second
  • The way speed is the speed of which the energy is transferred through the medium
  • Wave speed = frequency x wavelength
  • The period is the time in seconds for a wave to pass a point
  • The speed of a sound wave in air can be measured by timing, how long it takes from the sound wave to travel a known distance through the medium
  • to measure the speed of ripples of water surface, calculate the wave speed
  • Electromagnetic waves are transverse waves, they transfer energy from the source of the waves to an absorber
  • Example that illustrate, the transfer of energy by electromagnetic waves
    Transfer energy from the source (oven) to the absorber (food)
  • Different substances may absorb transmit or reflect electromagnetic waves in the ways that vary with wavelength
  • Some effects, for example, refraction are due to the difference in velocity of ways in different substances
  • When electromagnetic waves are generated or absorbed changes take place in atoms or the nuclei of atoms
  • Hazards to the body by ultraviolet waves
    • Could cause skin cancer
    • Skin to age, prematurely
  • X rays & gamma rays
    • are ionising radiation.com cause the mutation of genes and cancer
  • Radio waves - are used to transmit tv & radio signals & radio waves are used as they can travel long distance also has a longer wavelength and can spread out
  • Microwaves - used for cooking & most food contain water molecules in which water molecules absorb the energy of microwaves, causing the food to increase in heat
  • Infrared - used by electrical heaters, this is because the energy of infrared is easily absorbed by the surface of objects.
  • Visible light - is fibre optic communication, that can carry large amounts of data over long distances with very little losed
  • Ultraviolent – use the lightbulbs, ultraviolence light is absorbed by the internal surface of the bulb, and it is conved to visible light
  • X-rays & gamma rays - are use for medical imaging both x-rays and gums are penetrative & so can easily pass through the body tissue