Commercial farms in Eswatini’s sugar estates are not run on extensive principles. Inputs of labour, fertiliser, and irrigation are quite intensive. The growth of sugar cane crop in Eswatini takes about 12 months
Irrigation water is taken from rivers by canals. It then reaches the cane by a variety of methods: furrow 39%, sprinkler 54%, drip 4%, and centre pivot 3%
In 2021, one third of Eswatini’s population were suffering from acute food shortages due to various factors including low GDP per capita, COVID-19 impact, and high unemployment rate
Negative effects of food shortages in Eswatini include malnourishment, premature deaths, dependence on international food aid, protein deficiency diseases, and increased risk for HIV transmission
Organisations such as the UN’s World Food Programme have supplied food aid directly during emergency situations
The World Food Programme addresses vulnerable people's immediate food needs with cash or food transfers while supporting the development or rehabilitation of assets that enhance the resilience of communities
Measures to increase crop outputs: For the last few years, the UN’s World Food Programme and other organisations have been moving away from distributing food aid towards programmes that encourage self-sufficient food production instead
Steel and aluminium pressing is the first process in assembling at the Nissan factory. This is when steel sheets are shaped into the outer and inner body panels of the vehicle