An alkane where a hydrogen is replaced by a hydroxyl group
General formula for alcohols
CnH(2n+1)OH
Classifying alcohols
Primary, secondary, or tertiary based on the number of carbons bonded to the carbon atom with the hydroxyl group
Properties of alcohols (and diols)
Contain an oxygen-hydrogen bond leading to hydrogen bonding between alcohol molecules, tend to be liquid at room temperature, melting and boiling points increase with the length of the carbon chain, solubility decreases as the length of the carbon chain increases
Carbonyl compound
Molecule containing a carbonyl group, which is a carbon-oxygen double bond
To draw a carbonyl compound
Draw the carbon chain, Add the carbonyl group to the correct carbon, If drawing a carboxylic acid, add the hydroxyl group
Aldehydes, Ketones, and Carboxylic Acids are types of carbonyl compounds
Properties of Carbonyl Compounds
Experience Van der Waals forces, dipole-dipole forces, carboxylic acids have a hydroxyl group leading to hydrogen bonding, melting and boiling points increase with the length of the carbon chain, solubility decreases as the molecule gets longer
To draw a carbonyl compound
1. Draw the carbon chain
2. Add the carbonyl group to the correct carbon
3. If you’re drawing a carboxylic acid, add the hydroxyl group
Carbonyl group
A carbon-oxygen double bond
Carboxylic acids
Compared to aldehydes and ketones with the same number of carbons, carboxylic acids have higher melting and boiling points
Length of the carbon chain
As the length of the carbon chain increases, the melting and boiling points of carbonyl compounds also increase
Small carbonyl compounds are highly soluble in water
Solubilityof Alcohols
Decreases as the molecule gets longer
Carboxylic acids are more soluble than aldehydes and ketones of similar lengths</b>
Why do ketones not undergo additional oxidation?
ketones are tertiary and have no available hydrogen on the carbon to undergo further oxidation
What is the reagent to oxidise alcohols?
Potassium dichromate
What is the test for alcohols?
Add potassium dichromate that's not in excess
if the solution turns from orange to green then a primary or secondary alcohol is present
2 methods of producing ethanol?
Fermentation
Hydration
Conditions for fermentation?
presence of yeast and glucose
Anaerobic conditions
temperature between 25-40 C
Disadvantages of the use of crops for the production of ethanol:
Growth is subject to the environment
Reduces land available for food growth
Requires the use of fossil fuels
Not carbon neutral
Requires significant processing after production to separate the ethanol from water
Advantages of the hydration of ethene method for making ethanol:
Faster reaction
higher atom economy
Continuous process
selected method to produce aldehydes from alcohols?
Distillation
Selected method to produce carboxylic acid/ketones from alcohols?
Reflux
excess potassium dichromate
Forces present between alcohols?
Van der waals
Hydrogenbonding
Carbon neutrality is when the amount of carbon dioxide produced by an activity is equal to the amount removed from the atmosphere
Reactions showing bioethanol produced via fermentation is carbon neutral:
Photosynthesis:
6CO2 + 6H2O -> C6H12O6 + 6O2
Fermentation:
C6H12O6 -> 2C2H5OH + 2 CO2
Combustion:
2C2H5OH + 6O2 -> 4CO2 + 6H2O
6 mols of CO2 is taken in, in photosynthesis, and 6 mols of CO2 is released in fermentation and combustion