a column based method which separates proteins based on their charge at a given pH and then their molecular weight
a column-based method which separates proteins based on their 3-D structure and molecular weight
a gel-based method which separates proteins based on isoelectric focusing point and molecular weight
a gel-based method which separates proteins based on their 3-D structure and charge
a waste of time
3
Multi-dimensional liquid chromatography (MDLC) is:
a column based method which uses two different columns that separate proteins based on two different physical characteristics (e.g. molecular weight and charge)
a gel-based method which separates proteins based on isoelectric focusing point and molecular weight
a gel-based method which separates proteins based on their 3-D structure and charge