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Ann Margarette Tuazon
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Cards (27)
Back bar refrigerator
Used to store perishable ingredients and different types of bottled and canned beers
Blender
Used to grind, puree and refine ingredients
Bottle wells
Located beside the ice bin for chilling bottle of drinks or juices
Coffee siphon
Used in preparing brewed coffee
Draft beer direct dispensing line
Used to dispense draft beers
Drain boards
Used to dry the glasses after rinsing
Electric Mixer
Used for blending and mixing solid ingredients
Hand Guns
Used to dispense ingredients
Electronic cash register
Used to record and store cash transactions
Electronic dispensing system
Used to dispense ingredients automatically, faster and efficient
Espresso machine
Used for producing espresso coffee
Frozen drink dispenser
Used to prepare and dispense frozen drink
Glass brush
Used to clean glassware particularly tall glasses
Glass froster
Used to chill or frost the glasses before serving
Glass sink
Used to wash, rinse and sanitize glasses
Glass washer
A machine operated washer to clean glasses faster and in large quantity
Hand guns
For dispensing soft drinks and mixes
Hand sink
Used to wash hands before and after preparing
Ice bin
For storing ice
Ice crusher
Used for crushing ice faster and in large volume
Ice flakers
Used to produce ice flakes or fine crushed ice
Ice machine
A machine that freezes water to make ice cubes. Also called
ice maker
Juicer
Used to extract juices
Keg coolers
Used to store and chill keg or draft beers
Waste dump
Used to store waste, waste must be
segregated
Wine
/
liquor dispenser
Used to dispense liquors in specific quantity
Bar tools and utensils
Double-ended
Jiggers
Bar tools for
mixing
and
pouring
Pourers
: free pourer and measured
Cocktail
shaker with
Handle