Science

    Cards (127)

    • Topics to revise
      • Working scientifically
      • States of matter and particles
      • Variety of life
      • Forces
      • Mixtures and separation
    • Working scientifically
      • Plan a scientific investigation
      • Draw a line graph and a bar graph
    • Independent variable
      The one you change
    • Dependent variable
      The one you measure
    • Control variables
      Things you keep the same so they don't affect the result
    • SLAPUK is a way to remember how to construct a graph
    • Hazard
      Something that could cause harm to someone, damage to something, or adverse health effects
    • Hazards
      • Concentrated acids are corrosive
    • Hazard symbols

      Indicate the dangers associated with the substance and give information about how to work safely with it
    • Common pieces of apparatus in a science lab
      • Beaker
      • Bunsen burner
      • Thermometer
      • Measuring cylinder
      • Pipette
    • Variables
      Factors that can change and be measured
    • Independent variable

      The variable that is being changed during the experiment
    • Dependent variable
      The variable being tested or measured during the experiment
    • Control variables
      Variables that must be kept the same so they don't affect the independent variable
    • Knowing which variables to control is important when designing experiments to find out if a prediction is right or wrong
    • Identifying control variables makes sure that only the independent variable affects the dependent variable, ensuring valid results
    • Hypothesis
      An idea or question based on an observation that can be tested with an experiment
    • Prediction
      A statement about what will happen in an experiment if the hypothesis is right
    • Types of data
      • Continuous
      • Discrete
      • Categoric
    • Continuous data

      Numeric data that can have any value within a range
    • Discrete data

      Numeric data that can only have certain values
    • Categoric data

      Data that are words
    • Line graph
      Should be used when the independent and dependent variables are continuous
    • Bar chart

      Should be used if the independent variable is categoric
    • Pie chart
      Can be used for discrete or categoric data, often to show percentages
    • The independent variable goes on the horizontal (x) axis and the dependent variable goes on the vertical (y) axis when drawing graphs and charts
    • Conclusion
      Describes the relationship between variables, links findings back to the hypothesis, and explains findings using scientific knowledge
    • If a numerical relationship between variables has been discovered, it should be included in the conclusion
    • Things to evaluate when evaluating results
      • Outliers
      • Spread in the data
      • Enough results taken
    • Things to evaluate when evaluating the method
      • Did it produce results that allow a conclusion to be reached?
      • Was it a valid test?
      • Could other apparatus have been used?
    • Particle theory of matter
      A model that describes the arrangement, movement and energy of particles in a substance
    • States of matter
      • Solid
      • Liquid
      • Gas
    • Solids
      • Have a fixed shape and cannot flow, cannot be compressed
    • Liquids
      • Flow and take the shape of their container, cannot be compressed
    • Gases
      • Flow and completely fill their container, can be compressed
    • Some substances can change directly from solid to gas without becoming a liquid in between, this is called sublimation
    • Melting, evaporating and boiling
      Energy must be transferred, by heating, for these changes of state to happen
    • The amount of energy needed to change state depends on the strength of the forces between the particles of a substance</b>
    • Substances and their melting and boiling points
      • Sodium chloride (ionic): melting 801°C, boiling 1413°C
      • Water (small molecules): melting 0°C, boiling 100°C
      • Hydrogen (small molecules): melting -259°C, boiling -252°C
    • Evaporation can take place below the boiling point of a substance
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