Digestion+absorption

Cards (13)

  • Digestion
    The hydrolysis of large biological molecules into smaller molecules that can be absorbed across cell membranes
  • Carbohydrate digestion (starts in mouth)
    1. Amylasestarch into smaller polysaccharides
    2. Maltasemaltose into 2 x glucose
    3. Sucrasesucrose into glucose and fructose
    4. Lactaselactose into glucose and galactose
  • Lipid digestion (chemical)
    1. Lipase (produced in pancreas)=hydrolyses ester bonds in triglycerides to form monoglycerides and fatty acids
  • Lipid digestion (physical)
    1. Lipids coated in bile salts to create micelle through emulsification (water-soluble)- many droplets provide large SA for faster hydrolysis action by lipase-micelles carry fatty acids/monoglycerides through membrane to epithelial cell
  • Protein digestive enzymes (starts in stomach)
    • Endopeptidases hydrolyse peptide bonds between specific amino acids in the middle of a polypeptide
    • Exopeptidases hydrolyse peptide bonds between specific amino acids at the end of a polypeptide
    • Dipeptidases hydrolyse peptide bonds between dipeptides into amino acids
  • Co-transport
    Mechanism by which certain molecules are absorbed into the ileum despite a negative concentration gradient
  • Molecules requiring co-transport
    • Amino acids
    • Monosaccharides
  • Fatty acids and monoglycerides do not require co-transport due to non-polar nature, they can simply diffuse across cell surface membrane to enter epithelial cells
  • Carbohydrate digestive enzymes
    • Amylase (produced in pancreas+salivary glands)=hydrolyses polysaccharides into disaccharide maltose by hydrolysing glycosidic bonds
    • Sucrase+lactase (membrane-bound disaccharides)=hydrolyse sucrose+lactose into monosaccharides
  • Adaptions for absorption
    -ileum wall covered in villi=thin walls (decreases diffusion distance) surrounded by network of capillaries (maintains conc gradient)
    -epithelial cells have even small microvilli=increases SA
  • Co-transport of glucose and amino acids
    -Sodium ion actively transported out epithelial cells into blood (reducing Na+ concentration in cell)
    -forms diffusion gradient for Na+ to enter cells from lumen
    -glucose/amino acids enter blood by facilitated diffusion against their concentration gradient with Na+
  • Absorption of lipids from epithelial cell to blood
    -Golgi modifies triglycerides and combines them with proteins to form chylomicrons (packaged for release)
    -Chylomicrons are extruded (through exocytosis) from cell into lymph capillary
  • What is the role of ATP hydrolase
    -releases energy
    -for active transport of ions/ allows ions to move against their concentration gradient