Large-Scale Methods & Techniques in Formulating Powders
1. Mechanical Mixing
2. Tumbling
3. Pulverization
4. Geometric Dilution
Mechanical Mixing
Mixer should produce a complete blend rapidly to avoid product damage, should be cleaned and discharge easily, dust-tight and low maintenance and power consumption
Tumbling
Another method of mixing powders, time consuming
Pulverization
Crushing powders to reduce particle size
Geometric Dilution
Addition of substance that is equal to the amount in the equipment, method of choice for potent substances
Quantity of water present in the powder, affects stability and shelf-life
Surface Area Determination by BET
Absorption method, larger than surface area determined by air permeability
Particle Size
Size of the powder, determined by sieve analysis
Particle Shape and Morphology
Influences the physicochemical properties of a powder, affects the flow rate and compressibility
Angle of Repose
Inverse measure of flowability, higher angle = lower flowability
Hausner's Ratio, Carr's Index
Measures of powder flowability
Particle Sizing Techniques
1. Quantitative Separation by Inertial Methods
2. Diffraction of Laser Light
3. Imaging
Quantitative Separation by Inertial Methods
Dependent on the force generated by secondary flows such as stokes drag force along with inertial lift force, examples include impactor and analytical sieving
Diffraction of Laser Light
Commonly used technique, affected by Tyndall effect in colloids, examples include static and dynamic laser-light scattering
Imaging
Used for both size distribution and morphology of particles, examples include optical microscopy and scanning electron microscopy
Large-Scale Methods & Techniques in Formulating Powders
1. Tumbler Machine
2. Ribbon Blender
Tumbler Machine
Suitable for blending dry powder material, the rotation of the barrel causes the mass to tumble down upon itself causing friction and thereby abrading the parts in the mass
Ribbon Blender
Widely used for the manufacture of dry powder, mixes free-flowing raw materials within a U-shaped trough using a horizontal agitator consisting of precisely pitched inner and outer helical ribbons
Quality Control Tests for Powders
Particle Size
Moisture Content
Percentage Fines
Angle of Repose
Compressibility Index
Particle Size
Measured using coulter counter principle, laser diffraction, and microtrac model
Moisture Content
Typically less than 4%, 1% in US
Percentage Fines
Should not be more than 15%
Angle of Repose
Less than 25 = Excellent, Greater than 40 = Poor
Compressibility Index
15% = Excellent Flow, 12-16% = Very Good Flow, 18-21% = Good Flow, 23-25% = Passable Flow, 33-38% = Poor Flow, >40% = Very Poor Flow
New Large-Scale Methods & Techniques in Formulating Tablets
1. Pneumatic Dry Granulation (PDG)
2. Reverse Wet Granulation
3. Steam Granulation
4. Moisture-Activated Dry Granulation (MADG)
5. Direct Compression
Pneumatic Dry Granulation (PDG)
An innovative dry granulation technology, utilizes roller compaction together with a propriety air classification method to produce granules with extraordinary combination of flowability and compressibility
Reverse Wet Granulation
Also known as reverse-phase wet granulation, involves the immersion of the dry powder formulation into the binder liquid followed by controlled breakage to form granules
Steam Granulation
A new wet granulation technique, water steam is used as binder instead of traditional liquid water as granulation liquid
Moisture-Activated Dry Granulation (MADG)
A variation of conventional wet granulation technique, uses a very little water to activate a binder and initiate agglomeration
Direct Compression
Tablets are compressed directly from powder blends of APIs and excipients, hard as rock but can be dissolved
Quality Control Tests for Tablets
Color
Odor
Thickness test
Hardness test
Friability Test
Weight Variation Test
Disintegration Test
Content Uniformity test
Dissolution Test
Color
Vital means of rapid identification and consumer acceptance, mottling could indicate stability problems
Odor
Vital means of rapid identification and consumer acceptance
Thickness test
Should be controlled within 5% variation of standard value for consumer acceptance and to facilitate packaging
Hardness test
Force required to break a tablet in a diametric compression test, to withstand mechanical shocks of handling in manufacture, packaging, shipping
Friability Test
Measures how much mechanical stress tablets are able to withstand during manufacture, distribution, handling