Basic Kitchen tools and Equipment

Cards (56)

  • Cooking - an art or practice. As a progress, it involves a set of ingredients
  • Scientific Method - the cooking process form
  • cookware - utensils used in cooking
  • vessel - a container
  • impliment - sharp edge used in chopping wood
  • knife - used in cutting food
  • cutlery - preparing and serving food
  • Frying pan, fry pan, skillet - used in frying, searing, and browning
  • Saucepan (pot) - used for simmering or boiling. Has the same height, sides, and diameters
  • Saute pan - used or sauteing
  • stockpot - large pot
  • colander - used in separating liquid and solid
  • cutting board - a durable board where the material is placed
  • ladle - type of serving spoon that is used for stew, soup, or other liquid fooods
  • Measuring glass - measures liqiuid or powdered form cooking ingredients
  • measuring spoons - measures the amount of either dry or liquid
  • cutlery - knives, spoons, and fork
  • grater - grates vegetables
  • whisk - used to blend ingredients
  • vegetable peeler - peels vegetables into fine strips or crumbs
  • can and bottle opener - opens a food tin
  • kitchen knives - specialized knives that are designed for specific tasks
    1. Chef’s Knife - Used for chopping, slicing, and mincing
  • Serrated knife - used to cut bread
  • paring knife - it is tiny compared to other knives
  • cleaver knife - cuts through meat and bones
  • boning knife - removes bone from meat
  • garlic presser - its purpose is to crush garlic
  • basting brush - adding liquid to the food which helps to keep the moist
  • funnel - it is a utensil that has a small hole, it also transfers powder or liquid to another container
  • Hand mixer - used to mix ingredients
  • microwave oven - uses microwave to cook food quickly and easily
  • Refrigerator - used to store food in a low temperature
  • food processor - different blades and a high speed motor
  • griddle - all flat cooking surface
  • Burner gas rang with oven - used for cooking, baking, heating or drying
  • cabinetry - craft of making furniture
  • canopy - an ornamental, roof like, projection or covering
  • bifold - capable of being folded into two parts
  • Kitchen - It is the heart of the home, where many families spend their time together. It is a room used for cooking and food preparation.