Mechanism of phloem transport
1. Initiation of Transport: Sugars and organic substances are actively transported into companion cells and sieve elements of phloem, mainly in leaves, through plasmodesmata. Accumulation of substances leads to water influx into sieve elements via osmosis, raising turgor pressure.
2. Flow of Fluid: Fluid containing sugars is pushed up and down the phloem. Cortex cells in stem and root remove sugars, consuming or converting them into starch, reducing osmotic pressure.
3. Maintenance of Flow: Decrease in osmotic pressure ensures pure water remains in phloem, facilitating continued substance movement.
4. Osmotic Pressure Requirement: Osmotic pressure in leaf phloem fluid must exceed that in the phloem of receiving tissues for efficient transport.