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Infection
Growth
of
microbes
in or on the host
Disease
Tissue damage
or
injury
Steps to Infectious Disease
1.
Reservoir
2.
Transmission
3. Portal of
Entry
Adherence
Microbe
binds to
host
cells
Colonization
Growth
on/in host, after
microbe
has gained access to host tissues
Invasion
Ability of a
pathogen
to enter into
host cells
or
tissues
,
spread
, and
cause disease
Pathogenicity
Ability to cause
disease
Virulence
Relative
ability
to cause disease
Virulence
factors
Toxic
substances
produced by a
pathogen
that
directly
/
indirectly
enhance
invasiveness
and host damage by
promoting
infection
Virulence factors may be
chromosomal
or on a
plasmid
(transferable)
LD50
Number of cells that kill
50%
of the population
Highly virulent strains have
LD50
and
LD100
that are close in magnitude
Attenuation
Decrease
or loss of
virulence
of a pathogen
Virulence Factors in Salmonella
R plasmid =
resistance plasmid
Attachment: Type
I fimbriae
, capsule, and
H antigen
of flagella
Invasion:
Injectisome
Exotoxins
and
Endotoxins
Immune Evasion:
Anti-phagocytic killing proteins
(O and H antigens) /
complement inhibitors
Nutrient Acquisition:
Siderophores
Toxic Enzymes / Toxins
Most bacteria/fungi damage tissues by
secreting
enzymes or
toxins
Endotoxins
Toxins within bacterial cell membranes that are released only when cells are
lysed
Lipid A
is
toxic
: fever (pyrogenic), diarrhea, increased HR, immune stimulation, general inflammation
Lipid
A highly conserved, but slight changes modify virulence,
immune evasion
, etc
Phosphate necessary for binding human receptor (TLR4) – removal =
immune evasion
but also less
toxicity
Endotoxins
are MUCH
less
toxic than
exotoxins
Exotoxins
Extremely
toxic
secreted proteins that work at a
distance
AB Toxins
2 subunits - B binds to host
cell surface receptor
allowing A to cross membrane and
damage
cell
AB Toxins
Diphtheria, tetanus, pertussis (DTaP vaccine!), botulism, cholera, shiga toxin, shiga-like toxin, anthrax edema toxin and anthrax lethal toxin
Diphtheria Exotoxin
Blocks
Protein Synthesis
Vaccine is a "
toxoid
" – modified
inactive
protein
Single missense mutation destroys function but allows
immune system
to recognize
Botulinum and Tetanus Toxins
Inhibiting Neural Function
Shiga-Toxin /
Shiga-Like
Toxin
Kills
Erythrocytes
Targets small intestine proximal to infection, enters
bloodstream
and destroys RBCs by inhibiting
protein synthesis
Cytolytic
Exotoxins
Soluble proteins that damage the host cytoplasmic membrane leading to
lysis
and
death
Superantigens
Severe and often fatal reactions, lead to
overblown
and more non-specific activation of large % of
immune system
Food poisoning
/
intoxication
Ingestion of foods containing preformed
microbial
toxins
Food infection
Ingestion of food containing high enough numbers of
pathogens
to colonize and cause
disease
Norovirus (60%),
Salmonella
, C. perfringens,
Campylobacter
account for 90% of food infections
Clostridium botulinum Food Poisoning
Gram +,
obligate anaerobe
,
endospore
former
found in soil and water, produces
botulinum toxin
only during
sporulation
under anaerobic conditions
Botulinum
toxin causes botulism, can be destroyed by properly cooking food to 80C for
10 min
Salmonellosis – Food Infection
Gram -, found in
gut
of many animals,
fecal
contamination
of food leads to
infection
Immune Evasion: Invades
phagocytes
, grows intracellularly,
kills
, and spreads
Antibiotics usually
ineffective
for shortening
disease
Listeriosis
Listeria monocytogenes
– Gram +, acid-, salt-, cold-tolerant, facultative aerobe found in soil and water, grows @ 4C due to
membrane lipids
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