Understand the importance of accurate measurements in cooking. Learn how to use measuring cups, spoons, and kitchen scales to measure ingredients precisely.
Boiling and Simmering
Bring a liquid to a boil and then reduce the heat to maintain a gentle simmer. Practice cooking techniques such as boiling pasta, simmering soups, or poaching eggs.
Baking
Measure and combine dry and wet ingredients, use proper mixing methods, and use leavening agents such as baking powder or yeast. Learn how to preheat an oven, determine baking times, and test for doneness.
Seasoning and Flavoring
Use herbs, spices, salt, and acids (such as lemon juice or vinegar) to enhance the taste of food.
Electrical Circuits
Basic components including voltage, current, resistance, and power. Analyze simple series and parallel circuits using Ohm's Law.
World Wide Web
The global information system composed of pages and resourcesaccessiblethroughuniformresourceslocators (URLs) and connected by hyperlinks.
ComputerNetwork
Allows devices such as computers, mobile devices, routers, switches, and modems connected to it communicate and shareinformation.
Motherboard
Is the main circuit of a computer system and it contains various components including the CPU.
Random Access Memory
Is a type of computer memory that is used to store data that is being actively used by the computers operating system and applications.
Uniform Resource Locator
Which is a reference or address that specifies the location of a resources on the internet.
Slide
In powerpoint, it is a single page that contains text, images, and other multimedia elements
Slide
It is the basic unit of presentation and is used to convey information to the audience.
Central Processing Unit
Is the main component of a computer that performs most of the processing inside the computer.