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Large Biological Molecules
Critically important molecules in all living things divided into 4 classes:
Lipids
(fats),
Carbohydrates
(sugars), Proteins, Nucleic Acids (DNA & RNA)
Carbohydrates
, Proteins and
Nucleic Acids
are Polymers
Polymers
Large
molecules made of covalently bonded monomers (
building blocks
)
Polymer formation
1.
Dehydration
synthesis
2.
Hydrolysis
The order of the
monomers
determines the function and
shape
of the polymer
Carbohydrates
Carbon & water compounds with a 2:1 ratio of H to O, can exist as
rings
or
linear
Monosaccharides
Simple
sugars
, generally have molecular formulas that are some multiple of the unit CH2O, provide
quick
energy for cells
Monosaccharides
Glucose
(aldose),
Fructose
(ketose)
Disaccharides
Consist of
2 monosaccharides
joined by a
glycosidic
linkage
Disaccharides
Sucrose
(glucose + fructose),
Lactose
(glucose + galactose)
Polysaccharides
Many saccharides, used for
energy storage
(starch, glycogen) or
structural support
(cellulose, chitin)
Lipids
Hydrophobic
, mostly
hydrocarbons
with non-polar covalent bonds
Triglycerides
Fats,
3
fatty acids joined to
glycerol
Saturated
vs Unsaturated Fats
Saturated have all
single
bonds between C atoms, solid at room temp.
Unsaturated
have double/triple bonds, liquid at room temp.
Phospholipids
Main component of
cell membranes
, have a
hydrophobic
tail and hydrophilic head
Steroids
Lipids characterized by a
carbon
skeleton of 4 fused rings, include
cholesterol
and hormones
Trans fats are
artificially
made fats that cannot be broken down, leading to
heart
disease
Polypeptides
Polymers of amino acids joined by
peptide
bonds
Amino Acids
Contain an amine group and a carboxyl group, 20 different types with varying properties
Protein Structure
Primary: amino acid sequence,
Secondary
: alpha helix or beta pleated sheet,
Tertiary
: 3D folding, Quaternary: multiple polypeptide chains
Errors in protein folding can cause diseases like
Alzheimer's
, Parkinson's, and
sickle cell anemia
Denaturation
The unfolding of a protein, depends on chemical and physical conditions like pH,
ionic
concentration, and
temperature
Nucleic Acids
DNA and
RNA
, store and transmit genetic information,
proteins
are made from info in nucleic acids
Nucleotides
Monomers of
nucleic acids
, contain a
sugar
(ribose or deoxyribose), phosphate, and a base (purines: A, G, pyrimidines: C, T)
Proteins are made from information in
nucleic acids
DNA
replication
and protein synthesis occur through a process involving the
nucleus
and
cytoplasm
Graphic Organizer for the Large Biological Molecules
Proteins
Carbohydrates
Lipids
Nucleic Acids
•Starch
(potatoes, rice, and grains. ) plants.
·
Amylose
- unbranched
·
Amylopectan
- branched
•
Glycogen
- animals, liver and muscle energy stores
Structure and support (beta glucose) - straight
•
Cellulose
- plants, structural support creates a cable like structure called microfibrils by H-bonding to adjacent cellulose molecules
•
Chitin
- exoskeletons and fungi
• Contains
nitrogen
•
Denaturation
- the unfolding of a protein
• Depends on chemical and physical conditions
• pH,
lonic
concentration,
temperature
•
Chaperonins
- aid in the folding process
Steroids
• Lipids characterized by a carbon skeleton of 4 fused rings
•
Cholesterol
and many other hormones (sex hormones) important in cell membranes
• Too much builds up in the arteries =
atherosclerosis
• Trans fats: artificially made fats, no enzymes to break them down =
heart disease
Collision theory
1. Particles of reactants must
collide
at precisely the correct angle and proper amount of energy in order for chemical reaction to occur
2. The more collisions, the
faster
the rate of chemical reaction
Collision theory
Shows the relationship between particle collisions and reaction rate
Factors affecting reaction rate according to collision theory
Concentration
Particle size
Temperature
Catalysts
Catalyst
Lowers the
activation energy
required so that molecules can start to
collide
with each other
For chemical changes to occur, a certain amount of energy called
activation energy
is needed by reactants
Reaction rate
The duration when chemical reactions might happen
The study of reaction rate is called
KINETICS
Concentration of substances
Higher
concentration has
more
particles available for
collision
, leading to
faster
rate of reaction
Particle size
Smaller
particles dissolve
faster
Temperature increase
Increases rate of reaction
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