20. Human influences on ecosystems

Cards (22)

  • How technology result in an increase in food production:
    • agricultural machinery: use on larger areas & improve efficiency
    • chemical fertilisers: increase production yield
    • herbicides: a type of pesticide that kills weed
    • selective breeding: improve production by crop plants & livestock (cattle, fish, chicken..)
  • Negative impacts of large-scale monoculture:
    • if a natural disaster occurs, the whole crop could be wiped out
    • if pests & diseases attack crops, they could harm them really easily
    • reduces variety of species - decreases biodiversity
    • when insecticides are used repeatedly, pest could become resistance to them
  • Negative impact of intensive livestock production:
    • waste can pollute land and waterways nearby
    • disease can spread easily among them
  • Reasons for habitat destruction:
    • deforestation
    • logging
    • building houses
    • industrialisation
    • livestock production
    • marine pollution
    • extraction of materials
    • eutrophication
    --> alternating food chain have a negative effect on the habitat
  • Effects of deforestation:
    • reduce biodiversity
    • destroys habitat -> extinction
    • loss of CO2 fixation = increase CO2 = global warming
    • soil erosion: less trees = less tree roots to retain soil = goes into rivers = dirty water = soil loses fertility
    • flooding: less trees for interception of precipitation & absorption of water, water accumulate in valleys after deforestation
  • Pollution:
    • insecticides: may kill useful insects such as bees (pollinators)
    • herbicides: can be harmful to animals which eat the plants
    • untreated sewage: a food source for bacteria - depleting oxygen in the water
    • chemical waste: doesn't break down and can build up in food chains -> poisoning top carnivores
    • discarded rubbish: remains for long, animals eat them and can get into food chains
    • fertilisers: eutrophication from getting into rivers/lakes
  • Eutrophication:
    • fertilisers are put into soil by farmers
    • fertilisers with nitrates/detergents with phosphate leach into river/lakes after rain
    • water plants grow more than usual
    • algae bloom and cover water surface
    • no photosynthesis - plant die - decomposers uses remaining O2
    • fish and other creature dies
  • Non-biodegradable plastic:
    • fill up animal's stomach so they can't ingest food
    • get in ways of animal's habitat - can get stuck on them
    • can release toxins that affect marine organism/ land is no good for growing crops/ grazing animals
  • Air pollution:
    • methane released from cow burps
    • CO2 from daily routines (vehicles, factories, burning fossil fuels)
    • creates a layer that traps in radiation from the ground -> global warming
  • Acid rain:
    • sulfur and nitrogen in fossil fuels are converted to oxides during combustion --> dissolve in water = acid rain
    • leaching of minerals, inhibition of decomposition
    • water in lakes/ rivers collects excess minerals - death of fishes & invertebrates = food chain disrupted
    • leaching of ions in soil, destruction of photosynthetic tissue
    • clean up emission by catalytic converters - letting pollutants react with each other to give less harmful products
  • Female contraceptives:
    • animals can digest the water leading them to avoid producing offsprings - bad for farmers if wanting high yields
    • can produce infertile offspring
  • Sustainable resource - one which is produced as rapidly as it's removed from the environment so that it does not run out
  • Sustainable development - development providing for the needs of an increasing human population without harming the environment
  • Conserving non renewable energy source:
    • finite resources
    • takes time and money to find energy source that would replace them
  • Conservation of forest:
    • replanting (afforestation) - replace back the same n. of trees that has been cut
    • education - raise awareness on importance of buying stuff from sustainable sources
    • protected areas - doesn't let deforestation happens there, ensure safe environment for plants to grow
    • quotas - limiting amount of trees being cut down
  • Conservation of fish stock:
    • education - teaching people about their food choices
    • closed season - no fishing allowed while the fish breed
    • protected areas - no fishing allowed in an area where the fish reproduce
    • control net types and mesh sizes - letting small fishes go for them to grow and reproduce
    • quotas - limiting amount of fish can be taken
    • monitoring - can only catch fish of certain sizes
  • Sustainable development includes:
    • management of conflicting demands
    • planning & co-operation at local, national and international levels
    Recycling:
    • paper: sent to special centres where it is pulped to make raw materials for industry
    • plastic: fossil fuels, bottles -> fleece clothing
    • glass: remelt to be used as new bottles
    • metal: mining takes energy, so recycling save money
  • Sewage treatment (activated sludge):
    • screening: using coarse materials to remove debris from water
    • first settlement tank: allows suspended solid to precipitate to be treated separately from the water
    • second settlement tank: water now has minimal pathogens and release back into natural waterways
  • Extinction causes:
    • invasive species
    • overhunting
    • habitat loss
    • pollution
    • climate change
    • overharvesting
  • Risk of population size drop:
    • less variation
    • high chance of extinction
  • Conservation methods:
    • monitoring and protecting
    • education
    • captive breeding: capturing animals and letting breed together for offsprings
    • seed banks: preserve biodiversity & genetic diversity for plant species
  • Reasons for conservation:
    • reducing extinction
    • protecting vulnerable environments
    • maintaining ecosystem function: nutrients cycle, resource provision (e.g. food, fuels, genes..)
    • increase biodiversity