Important for maintaining water balance in the human body
Required for functioning of nerves and muscles
Potassium (K)
Required for functioning of nerves and muscles
Needed to activate plant enzymes
Calcium (Ca)
Required for formation of bones and teeth in animals
Plays a role in the permeability of cell membranes
Phosphorus (P)
Required for formation of bones and teeth in animals
Component of cell membranes and nucleic acids
Iron (Fe)
Required in systems of hemoglobin
Helps to form chlorophyll in plants
Iodine
Components of the hormone thyroxin which is secreted by the thyroid gland in humans
Carbohydrates
Made up of the elements carbon (C), hydrogen (H) and oxygen (O)
Ratio of H atoms to O atoms is 2:1
Types of carbohydrates
Monosaccharides (single sugars)
Disaccharides (double sugars)
Polysaccharides (many sugars)
Monosaccharides
eg glucose, fructose, galactose
Disaccharides
eg maltose, sucrose, lactose
Formed when 2 monosaccharides are joined
Polysaccharides
eg starch, glycogen, cellulose
Made up of long chains of monosaccharides
Atoms
Smallest building blocks of matter
Molecules
Formed when atoms combine, can be as little as two atoms or composed of many hundreds of atoms
Cells
Basic unit of life, require simple and complex molecules
Elements
Consist of identical atoms
Compounds
Formed when two or more different elements combine
Compound
Water (H2O)
Inorganic substances
Do not contain carbon (except for CO2 and carbonates), usually small molecules composed of a few atoms, e.g. water and mineral salts
Water
Essential for plants and animals, required for photosynthesis, plays an important role in nutrition, provides a fluid medium for chemical reactions
Mineral salts
Sodium (Na)
Potassium (K)
Calcium (Ca)
Phosphorus (P)
Iron (Fe)
Iodine (I)
Macro elements
Na, K, Ca and P, required in large quantities by humans
Micro elements
Fe and I, required in small quantities by humans
Fertilisers
Used by farmers to enrich the soil with minerals like nitrates and phosphates
Excessive use of fertilisers
Results in some of it being drained into rivers and dams, leading to eutrophication and death of aquatic life
Organic compounds
Contain the element carbon, usually bonded with hydrogen, may also contain oxygen, nitrogen and phosphorus
Examples of organic compounds
Carbohydrates (sugars and starch)
Lipids (fats and oils)
Proteins
Enzymes
Vitamins
Nucleic acids
Vinegar
Alcohol
Aspirin
Plastics
Carbon dioxide (CO2) is an inorganic compound
Carbohydrates
Organic molecules made up of carbon, hydrogen and oxygen, with a hydrogen to oxygen ratio of 2:1, serve as the main source of energy for living organisms
Monomers of carbohydrates
Saccharides (sugars)
Types of carbohydrates
Monosaccharides (single sugars)
Disaccharides (double sugars)
Polysaccharides (many linked sugars)
Lipids
Organic compounds containing carbon, hydrogen and oxygen, with a hydrogen to oxygen ratio greater than 2:1, may also contain phosphorus (phospholipids)
Saturated fats
Have single bonds in the fatty acid chains
Unsaturated fats
Have 1 or more double bonds in the fatty acid chains