Biology🪷

Subdecks (11)

Cards (794)

  • Major components of our food
    • Carbohydrate
    • Proteins
    • Lipids/fats
  • Types of carbohydrates
    • Polysaccharides
    • Monosaccharides
  • Types of monosaccharides
    • Glucose
    • Fructose
    • Galactose
  • Digestion

    The process of conversion of complex food substances to simple absorbable forms
  • Digestive system
    • It is carried out by mechanical and biochemical methods
    • It consists of a tube beginning from mouth and ending at anus
    • It includes associated glands
  • Alimentary Canal
    • It is also known as the Gastrointestinal Tract
  • Buccal cavity

    The initial site of digestion where food is broken down
  • The stomach is located in the upper left portion of the abdominal cavity
  • Parts of the stomach
    • Cardiac portion
    • Body/corpus
    • Fundic region
    • Pyloric portion
  • The stomach stores food for 4-5 hours
  • Mammalian teeth types

    • Thecodont
    • Diphyodont
    • Heterodont
  • Thecodont
    Teeth embedded in a socket
  • Diphyodont
    Teeth that include milk/deciduous and permanent teeth
  • Heterodont
    Teeth that include incisors, canines, premolars, and molars
  • Excretion

    The removal of waste
  • Excretion
    Removal of harmful metabolic wastes from a cell or an organism
  • Main excretory products
    • CO2
    • Water
    • Ammonia
    • Urea
    • Uric acid
    • Creatinine
    • Hippuric acids
    • Excess ions (phosphates, sulphates, Cl--, Na+, K+)
  • Nitrogenous waste products
    • Ammonia
    • Urea
    • Uric acid
    • Amino acid
  • Nitrogenous wastes production
    1. Deamination of excess amino acids
    2. Breakdown of body’s own proteins and nucleic acids
  • The dental formula of adults is 2, 1, 2, 3
  • The dental formula for children is 2, 1, 0, 2
  • Enamel is the hardest substance in the human body and contains the highest percentage of minerals
  • Functions of the stomach
    Food storage<|>Digestion<|>Regulation of delivery
  • Hydrochloric acid

    Produces a pH of about 2 and breaks down large bits of food
  • Castle’s Intrinsic factor
    Needed to absorb Vitamin B12
  • Mucus
    Protects stomach lining from acid
  • Body can store carbohydrates and fats for future use but cannot store proteins and amino acids
  • The accumulation of –NH2 group in body is toxic
  • Components of saliva
    • Electrolytes
    • Mucus
    • Antibacterial compounds
    • Various enzymes
  • Human excretory system
    • Pair of kidneys
    • Pair of ureters
    • Single urinary bladder
    • Single urethra
  • Saliva
    Mainly produced by three pairs of salivary glands
  • Types of salivary glands
    • Parotids
    • Sub-maxillary
    • Sub-lingual
  • Nitrogenous wastes
    • Ammonia is most toxic and requires large amount of H2O for elimination
    • Urea is less toxic than NH3 and requires moderate amount of H2O for its removal
    • Uric acid is least toxic and requires very little H2O for its removal
  • Ureotelic organisms
    • Mammals
    • Terrestrial amphibians
    • Frog
    • Earthworm
  • Uricotelic organisms

    • Reptiles
    • Birds
    • Land snails
    • Insects
  • Salivary amylase
    Enzyme that breaks down starch into sugars
  • Gastric glands
    Secretes gastric juice with a pH of 1.8
  • Cells in gastric glands
    • Chief cells
    • Parietal cells
    • Goblet cells
    • Argentaffin cells
    • Endocrine cells
  • Chief cells
    Secrete pepsinogen and prorennin
  • Parietal cells

    Produce hydrochloric acid and Castle’s intrinsic factor