TLE

• Spiral whisk for beating egg whites
• electrical hand mixer for creaming beating egg white,mixing cake|batter and icings
• Pastry and biscuit cutter for shaping dough and pastries
• Rolling Pin for shaping and flattening dough
• Pastry blender tool with a handle and rounded steel blades is used to cut in shortening into flour to obtain flaky texture
• cooling rack for cooling cakes until ready for icings and frostings
• Baking tins varied in shapes and sizes
• spatula resembles a knife with a flexible blade that is used in spreading and flattening frostings and icings on cakes
• Sifter Sieve stainless mesh or screen used in sifting flour or salt
• measuring cups for accurate measure of ingredients
• Measuring Spoon comes in sets of individual spoons for accurate measuring
• Mixing Bowls available in different sizes usually made of aluminum glass ceramics
• pastry brushes has soft brittles for brushing dough with egg and milk and for greasing
• Utility tongs gadgets used for holding baked goods and other foods
• wooden spoon used for mixing batter