Chapter 17

Cards (55)

  • Folate: required for cell division and are critical for development of the neural tube
  • Folate deficiency cam cause neural tube defects and macrocytic anemia
  • Folate: 600 ug/day for pregnant woman
  • Vitamin B12: regenerates active form of folate
  • Vitamin B12 comes from animal foods or fortified foods
  • Vitamin B12 RDA: 2.6 ug/day
  • Vitamin C assists with the synthesis of collagen
  • Vitamin C: 85 mg/day
  • Vitamin A is important in cell differentiation. stem cels and bone growth
  • Vitamin A:700 ug/day
  • Vitamin A exerts teratogenic effects (wut_
  • Vitamin D: helps in the absorption of calcium, skeleton
  • Vitamin D does not increase during pregnanc
  • Calcium helps in fetal skeletal development, RDA does not increase during pregnency
  • Iron helps in the RBC and oxygen transport
  • Iron increases the need during the third trimester , stores in liver for future use
  • Iron-deficiency anemia increases the takes for maternal iron
  • Iron: 27 mg/day
  • Zinc is needed for DNA, RNA, and protein synthesis
  • Zinc absorption is inhibited by high intakes of nonheme iron
  • Zinc: 11 mg/day
  • Sodium increases body fluids
  • Sodium can result in fluid retention, and high blood pressure
  • Iodine is needed for the synthesis of thyroid hormones
  • Thyroid: 220
  • Prenatal multivitamin and mineral supplements are not nessecary for development
  • Supplements should be taken in addition to, but not substituted by a balanced diet
  • Vegans: Vitamin D, B6, B12, DHA
  • Vegans: calcium, iron, zinc
  • 3 liters of fluid are needed per day for pregnency
  • Amniotic fluid protects and cushions the fetus
  • Fluids prevents UTIs
  • Milk requires 700-800 kcal a day
  • Lactating women need 330-400 kcal per day
  • There is gradual weightloss during pregnancy
  • HIV and be transmitted through breastmilk
  • Other harmful substances can be passed thru breast milk
  • Maternal obesity can reduce the rate of successful breast feeding
  • Infants need 40-50 kcal a day
  • 40-50% of a baby's nutrients comes from fat, the other 20% from protein