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biology - nutrition+genes
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Cards (33)
Photosynthesis
-
How
plants
make
their
food
carbon dioxide
+
water
(
light
energy
and
chlorophyll
)->
glucose
+
oxygen
chlorophyll
-
green
,
absorbs
light
energy
, changes
carbon
dioxide
and
water
to
glucose
and
oxygen
variation - different
within
/
between
species
Factors of variation
inherited
- from parents, eg: eye color
environmental
- eg: tattoos
Genes
- a section of
DNA
that work together in large numbers to control
variation
of a
choromosome
Alleles
- Form of the same
gene
,
different
instructions
Genotype
- set of
alleles
Phenotype
-
physical
characteristic
Homozygous
- 2
identical
alleles
Heterozygous
- 2
different
alleles
Dominant
- allele controls
characteristic
when
present
Recessive
- shows when
allele
is present in
genotype
Male chromosome -
XY
Female chormosome -
XX
Carbohydrate
for
energy
eg - pasta
Protein
Makes cells
,
repair body
eg - fish
Fat
Future
energy, traps
heat
bacon
Vitamins
keeps
body
healthy
eg - fruits, vegetables
Minerals
Keeps
body
healthy
meat
Fibre
clean
intestines
eg - cereal
Water
Dissolves
things to be carried in
body
Iodine
Starch
yellow-brown
->
blue-black
Benedicts
Glucose
for
quick
energy
release
blue
->
brick-red
Biuret
Protein
blue
->
lilac
/
purple
Ethanol
Fat
clear
->
clear-cloudy
Digestive System
mouth
- has enzyme to start digestion of starch
gullet
- tube that carries food from mouth to stomach
stomach
-
churns
food with acid and enzymes that break down
protein
liver
- makes bile that turns fat to droplets to provide sutible pH for enzymes
gall bladder
- stores bile
pancreas
- makes enzymes-protease,
lipase
,
carbohydrase
small intestine
- addes
enzymes
to complete
digestion
large intestine
- removes water from unwanted food, forms
solid
faeces
rectum
- stores faceces
anus
- pushes out
appendix
- no job
Enzyme
Catalyst
that
speeds
up chemical reactions in cell
without
being used up /
chemically
changed
Sensitive to high
temperatures
and extreme
pH
Enzymes
Low
- low activity, less
kinetic
energy
Optimum -
kinetic energy
in
substrate
, molecules is
ideal
High -
Shape
is altered, irreversible (
denaturation
)
Carbohydrase
(
starch
)
Large
insoluble
molecules ->
glucose
moluecules
found in
saliva
,
pancreatic
fluid
Protease
(Protein)
Long protein molecule ->
Amino
acid molecule
found in
stomach
,
pancreas
,
small
intestine
Lipase
(
Fat
)
Fat molecule ->
glycerol
Found in
small
intestine
,
pancreatic
fluid
Discrete
/
Discontinuous
- data only takes
fixed
values
eg - fingers , gender
Continuous
-
range
of values
eg - height