HB - Chapter 7

Cards (247)

  • Infectious diseases caused by invasion of pathogens in the form of viruses and bacteria can be transmitted from one host to another
  • Transmission of pathogens occurs by various mechanisms
    • Direct and indirect contact
    • Transfer of body fluids
    • Disease-specific vectors
    • Contaminated food and water
  • The body's external defence mechanisms against pathogens include features of

    • Skin
    • Digestive tract
    • Urogenital tract
    • Respiratory system
    • The ear
    • The eye
  • Pathogens that enter the body are targeted by non-specific immune responses of inflammation and fever
  • Immunity
    Gained through the exposure to specific antigens by the production of antibodies by B lymphocytes and the provision of cell-mediated immunity by T lymphocytes; in both cases memory cells are produced
  • Passive immunity
    Acquired as antibodies gained through the placenta, or antibody serum injections
  • Active immunity
    Acquired through natural exposure to the pathogen, or the use of vaccines
  • Antiviral and antibiotic drugs
    Used for treating infections and differ in their specificity to pathogens
  • Pathogen

    Micro-organism such as bacteria and viruses that can cause disease
  • Transmission of pathogens

    From infected person to someone else, either directly or indirectly
  • During the COVID-19 pandemic, people were advised to wash their hands with soap

    This would be effective in preventing the transmission of the coronavirus by breaking down its protein coat
  • There is some debate as to whether viruses are living things
  • It is easier to stop the transmission of pathogens that are transferred by body fluids

    Than those that are transferred by moisture
  • Non-specific defences

    Work against all pathogens, the body's first line of defence
  • Specific defences

    Directed at a particular pathogen
  • External defences

    • Skin
    • Mucus
    • Hairs
    • Cilia
    • Acids
    • Lysozyme
    • Cerumen
    • Movement of fluid
  • The skin is an effective barrier covering the outside of the body, stopping the entry of micro-organisms provided it is not broken
  • Huge numbers of bacteria live on the skin all the time, occupying the area so potential pathogens find it difficult to become established
  • Sebum produced by oil glands in the skin contains substances that kill some pathogenic bacteria
  • Sweat secreted on to the skin contains salts and fatty acids that prevent the growth of many micro-organisms
  • Mucous membranes secrete mucus, which traps particles and inhibits the entry of micro-organisms to the organs of the body
  • Hairs in the nasal cavity trap up to 90% of particles inhaled when breathing
  • The beating of cilia moves mucus, containing trapped particles and micro-organisms, towards the throat, where it may be coughed up or swallowed
  • Stomach juices are strongly acidic, killing many of the bacteria taken in with food or those contained in mucus swallowed from the nose and windpipe
  • The vagina also has acid secretions that reduce the growth of micro-organisms
  • Urine and the sweat on the skin are also slightly acidic
  • Lysozyme is an enzyme that kills bacteria, found in tears, saliva, sweat, secretions of the nose and tissue fluid
  • Cerumen, or ear wax, protects the outer ear against infection by some bacteria, being slightly acidic and containing lysozyme
  • The flushing action of body fluids helps to keep some areas relatively free of pathogens
  • Protective reflexes

    Automatic, involuntary responses to a stimulus that help protect the body from infection
  • Protective reflexes

    • Sneezing
    • Coughing
    • Vomiting
    • Diarrhoea
  • Sneezing forcefully expels air from the lungs, carrying mucus, foreign particles and irritating gases out through the nose and mouth
  • Coughing drives mucus and foreign matter up the trachea towards the throat and mouth
  • Vomiting expels the stomach contents, removing irritants
  • Diarrhoea removes irritants from the small and large intestines quickly
  • Phagocytosis

    The process where specialised white blood cells (phagocytes) engulf and digest micro-organisms and cell debris
  • Types of phagocytes

    • Monocytes and macrophages
    • Neutrophils
    • Dendritic cells
  • Macrophages are large phagocytic cells that move through tissues looking for and destroying pathogens
  • Neutrophils are the most abundant leucocyte and are the first cells to move into tissue to destroy pathogens by phagocytosis
  • Dendritic cells detect, engulf and process foreign particles, then use information about the ingested particles to assist with specific immunity