True or False

• Red wine is made by fermenting the juice of red grapes with their skin for a short period of time only.

  False
• White wine is made as grapes are pressed and the juice is fermented without skin.

  True
• White wine is a type of wine that contains a huge amount of vitamins C.

  False
• Sparkling wine contains 8 to 20% of alcohol by volume and bubbles that is caused by carbon dioxide, which is natural by-product of fermentation that winemakers trap in the bottle.

  False
• Sherry wine glass are for sparkling wines.

  False
• For food and wine compatibility, red wine is best serve for red meat.

  True
• Red wines must be served chilled in a wine bucket.

  False
• Varietal wine are wine that is blended several varieties of grapes with no one grape predominating.

  False
• The KING OF SPARKLING WINE is the best and most expensive sparkling wine are made by the champagne method.

  True
• One of the wine service accessories is wine decanter

  True